Head Chef - Aromas Noosa

Aromas Noosa; Noosa Shire; On-site; AUD 120,000 - 165,000; Full time

Benefits offered by this job

Shared accommodation available

Competitive salary package

Performance-based bonuses

Job summary

Aromas Noosa, located on Hastings Street, is seeking a Head Chef to lead our fast-paced kitchen with a hands-on approach during service, while driving creativity, consistency and operational excellence.

You will work closely with ownership and management to uphold high standards, mentor a large team, manage cost of sales and stock, and develop menus that showcase seasonal flair and the Noosa dining experience.

Qualifications

• Qualified, creative chef with strong culinary leadership
• Experience as Head Chef or Senior Sous Chef in high-volume 200+ seat venue
• Knowledge of food costing, stock control and kitchen financials
• Proven ability to lead and inspire large kitchen teams
• Experience with rostering, recruitment, and team development
• Excellent organisational and communication skills
• Calm, professional approach under pressure
• Passion for a positive, high-performing kitchen culture
• Strong understanding of WHS and kitchen compliance standards

Responsibilities

• Lead the kitchen team through busy services with confidence and energy
• Drive consistency, quality and presentation across all service periods
• Develop menus with seasonal creativity
• Manage stock control, ordering and cost of sales
• Recruit, train and develop kitchen staff
• Roster and manage labour
• Maintain WHS and operational standards
• Foster a positive, collaborative team culture

Skills

Culinary leadership

High-volume kitchen

Food costing

Stock control

Team development

Recruitment & rostering

Organisational skills

Calm under pressure

WHS compliance

Job description

Head Chef – Aromas Noosa

Join One of Noosa’s Most Iconic Dining Destinations

Located in the heart of Hastings Street, Aromas Noosa has long been a favourite for both locals and visitors alike. Serving breakfast, lunch, and dinner seven days a week, Aromas is known for its vibrant atmosphere, consistent quality, and commitment to delivering exceptional guest experiences.

As we continue to evolve and grow, we are searching for an experienced, passionate, and inspiring Head Chef to lead our kitchen team and help shape the next chapter of Aromas.

This is an exciting opportunity for a driven hospitality professional who thrives in a high-volume environment, values strong team culture, and is ready to make their mark within one of Noosa’s most respected restaurant groups.

About the Role

You will lead a fast-paced, dynamic kitchen operation with a hands-on approach during service while driving creativity, consistency, and operational excellence behind the scenes. Working closely with ownership and management, you will play a key role in maintaining the high standards Aromas is known for while bringing fresh ideas and leadership to the team.

What We’re Looking For

• A qualified and creative chef with strong culinary leadership

• Previous experience as a Head Chef or Senior Sous Chef in a high-volume 200+ seat venue

• Strong understanding of food costing, stock control, and kitchen financials

• Proven ability to lead, mentor, and inspire large kitchen teams

• Experience with rostering, recruitment, and team development

• Excellent organisational and communication skills

• A calm and professional approach under pressure

• Passion for creating a positive, motivated, and high-performing kitchen culture

• Strong understanding of WHS and kitchen compliance standards

Key Responsibilities

• Leading the kitchen team through busy services with confidence and energy

• Driving consistency, quality, and presentation across all service periods

• Menu development and seasonal creativity

• Managing stock control, ordering, and cost of sales

• Recruitment, training, and ongoing development of kitchen staff

• Rostering and labour management

• Maintaining WHS and operational standards

• Building a positive and collaborative team culture

Why Join Aromas?

• Work with an established and respected hospitality group

• Be part of one of Noosa’s busiest and most recognised venues

• No split shifts

• Strong team culture with supportive ownership and management

• Competitive salary package plus performance-based yearly bonuses

• Opportunity for career growth within the Ogilvie Group

• Initial shared accommodation available for the right candidate

If you are passionate about hospitality, thrive in a fast-paced environment, and are ready to lead one of Noosa’s iconic kitchens, we would love to hear from you.