Head Chef

Waymark Hotels; Toowoomba Regional; Presencial; AUD 85.000 - 110.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Accommodation

Flexible schedule

Descripción de la vacante

Waymark Hotels’ Mill Inn Tavern in Millmerran, Queensland is seeking a passionate Head Chef to lead our kitchen and deliver memorable dining experiences across our venues.

You’ll oversee daily operations, mentor junior staff, develop menus, manage inventory and costs, and ensure the highest standards of food quality, safety and presentation. We offer work-life balance and on-site accommodation to support your relocation and a welcoming regional community.

Formación

• Proven experience as Head Chef or in a senior kitchen leadership role.
• Strong culinary skills and passion for creating exceptional dishes.
• Excellent leadership and mentoring abilities.

Responsabilidades

• Lead and inspire the kitchen team to deliver high-quality dishes.
• Develop innovative menus and culinary excellence.
• Oversee inventory, costing, and kitchen operations.
• Maintain food hygiene and safety standards.

Conocimientos

Leadership

Culinary skills

Team management

Fast-paced environment

Educación

Certificate III in Commercial Cookery

Food Safety Supervisor certification

Descripción del empleo

We're looking for a passionate and creative Head Chef to lead our kitchen team and deliver unforgettable dining experiences across our two venues – The Mill Inn Tavern. Join a dynamic crew in the heart of the Darling Downs and bring bold flavours to these beloved local favourites!

Key Responsibilities:

As Head Chef, you’ll lead the kitchen with confidence and creativity, overseeing all aspects of daily operations to ensure a smooth, efficient, and high-performing environment. You’ll be responsible for maintaining exceptional food quality and presentation, upholding professional kitchen standards, and mentoring junior staff to support their growth and performance.

• Lead and inspire the kitchen team to deliver high-quality dishes.
• Develop innovative menus and ensure culinary excellence.
• Manage kitchen operations, including inventory and cost control.
• Maintain high standards of food hygiene and safety.

What We’re Looking For:

• Proven experience as a Head Chef or in a similar leadership role.
• Strong culinary skills and a passion for creating delicious food.
• Excellent leadership and team management abilities.
• Ability to thrive in a fast-paced environment.
• Certificate III in Commercial Cookery or higher.
• Food Safety Supervisor – Or ability to obtain.

Why Join Us?

• Work-Life Balance: Enjoy a supportive and flexible work environment.
• Accommodation: Live in a self-contained unit by the venue to make your relocation easy!
• Community: Be part of a team that values collaboration and creativity in a welcoming regional setting.
• Location: Escape city life and experience the charm and tranquillity of Millmerran.

About Us:

The Mill Inn Tavern is located in Millmerran, a friendly country town nestled in Queensland’s picturesque Darling Downs region. A favourite among locals and travellers, the tavern is known for its warm hospitality, hearty meals, and welcoming atmosphere. Millmerran offers a relaxed rural lifestyle, a close-knit community, and the opportunity to build a rewarding career in a charming regional setting.

Take this opportunity to advance your career and make a difference in our kitchen! If you’re ready to bring your culinary expertise to our team and enjoy the benefits of life in Millmerran,