Gelato Maker

Juliette's; Townsville City; On-site; AUD 48,000 - 56,000; Full time

Job summary

Juliette's in Townsville, Queensland is seeking a passionate gelato maker to join our manufacturing team. You will create our award-winning gelato, maintain high quality, and work with a creative team to showcase products across displays and deliveries.

Experience in baking, pastry, cooking, or gelato production is preferred, but full training will be provided. This role suits someone who loves food and thrives in a busy, hands-on environment.

Qualifications

• Experience in baking, pastry, cooking, or gelato production.
• Full training will be provided for the right candidate.
• Strong team fit and willingness to learn.

Responsibilities

• Creating our award winning gelato
• Producing high-quality products with care and consistency
• Liaising with front-of-house teams to ensure displays best showcase our products
• Delivering products between Juliette's locations as required
• Assisting with deliveries to other Juliette's locations
• Working independently and managing tasks without direct supervision
• Collaborating positively within a creative, team-based environment
• Maintaining strict food safety, hygiene, and handling standards at all times
• Working within a wider team and assisting front of house when required

Skills

Gelato production

Baking

Pastry

Cooking

Job description

Juliette's is a family owned and operated business based in Townsville, Queensland, specialising in coffee, artisan gelato, breakfast and desserts. We proudly produce our products in house and are known for our quality, consistent award winning artisan gelato.

About Us

Juliette's is a family owned and operated business based in Townsville, Queensland, specialising in coffee, artisan gelato, breakfast and desserts. We proudly produce our products in house and are known for our quality, consistent award winning artisan gelato.

The Role

We are seeking a passionate and reliable gelato maker to join our manufacturing team. Quality and consistency are at the heart of everything we do, and this role plays a key part in maintaining the high standard our customers expect.

This position would suit someone with experience in baking, pastry, cooking, or gelato production, or someone with a genuine love for food and a strong desire to learn. Previous experience is highly regarded, however full training will be provided for the right candidate. Above all, we are looking for someone who is a great fit for our existing team.

Key Responsibilities

• Creating our award winning gelato

• Producing high‑quality products with care and consistency

• Liaising with front‑of‑house teams to ensure displays best showcase our products

• Delivering products between Juliette's locations as required

• Assisting with deliveries to other Juliette's locations

• Working independently and managing tasks without direct supervision

• Collaborating positively within a creative, team‑based environment

• Maintaining strict food safety, hygiene, and handling standards at all times

• Working within a wider team and assisting front of house when required

What We're Looking For

• Experience in baking, pastry, cooking, or gelato production (preferred but not essential)

• The ability to work a rotating roster of morning and night shifts

• A genuine passion for food and creating quality products

• Strong attention to detail and consistency

• Ability to work independently and as part of a team

• Understanding of food safety requirements (or willingness to learn)

• A reliable, positive attitude and strong work ethic

• Looking to commit to a full time/part time role on a long term basis

Conditions

• Full‑time or permanent part‑time position

• Applicants must be available for a minimum of 30+ hours per week

• Rotating roster including early mornings, evenings

• No split shifts

• You must be open to being part of the wider Juliette's team

• Must hold a valid Australian manual drivers license