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Orion Hotel is seeking an experienced cook to join a fast-paced, friendly team in a busy commercial kitchen. You will work under a Head Chef in a supportive environment, delivering quality and modern dishes across a variety of cuisines.
Minimum 2 years in a professional setting is required, with flexibility to work 5 days out of 7. Qualifications or trade experience are essential, along with grooming and presentation pride, reliability and a genuine passion for cooking.
Orion Hotel is on the hunt for an experienced cook to join their team. You will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional cook looking to join the kitchen team and to enjoy the fast-paced environment this venue has to offer.
We are looking for an outstanding person who has some experience working in a busy commercial kitchen across a variety of cuisines and styles, delivering good quality and modern innovative food.
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