Front Counter Team Member

Chardchicken; Sydney, St Clair; Hybrid; AUD 40,000 - 60,000; Part time

Job summary

Char'd in New South Wales is seeking friendly hospitality staff to greet customers, take orders and handle payments at the counter. You’ll ensure accurate packing for dine-in, takeaway and delivery, while keeping the counter and dining area clean and stocked.

Join a fast-paced team and work closely with the kitchen during busy periods; training is provided and shifts include some nights and weekends across Belfield, Eastern Creek and St Clair locations.

Qualifications

• No experience required; training provided.
• Friendly, quick and comfortable talking to customers.
• Reliable, on time, and able to work as part of a team.
• Available for some nights and weekends.

Responsibilities

• Greet customers, take orders and handle payments at the counter.
• Pack dine-in, takeaway and delivery orders accurately and fast.
• Know the menu well enough to help customers choose.
• Keep the counter, dining area and drinks fridge clean and stocked.
• Work as one team with the kitchen during the rush.

Skills

Customer service

Team player

Reliability

Communication

Job description

You're the first face customers see at Char'd. You take orders, keep the line moving and make sure every bag that leaves the counter is right.

What you'll do

• Greet customers, take orders and handle payments at the counter
• Pack dine-in, takeaway and delivery orders accurately and fast
• Know the menu well enough to help customers choose
• Keep the counter, dining area and drinks fridge clean and stocked
• Work as one team with the kitchen during the rush

What we're looking for

• No experience needed - we train the right people
• Friendly, quick and comfortable talking to customers
• Reliable, on time and happy to work as part of a team
• Available for some nights and weekends

Casual, part-time and full-time shifts available at Belfield, Eastern Creek and St Clair.