Food Technologies Assistant – School Kitchen & Curriculum

St Gregory's College; Sydney; On-site; AUD 34,000 - 48,000; Part time

Job summary

St Gregory’s College is seeking a part-time Food Technologies Assistant to support curriculum delivery and practical lesson preparation within the TAS Faculty. The role reports through the College Principal (K-12) via the Leader of Learning (TAS) and Leader of Learning (VET).

WWCC for Employment with children is required or eligible. The successful candidate will collaborate with staff across Curriculum, Pastoral, Boarding and Co-curriculum areas to support teaching and student wellbeing, in a

Qualifications

• Assist in delivery of the Food Technologies curriculum and co-curricular activities.
• Assist in departmental administration, including practical lesson preparation.
• Must have a WWCC for Employment with children or be eligible for one; maintain appropriate behaviours around children.

Responsibilities

• Support the Food Technologies curriculum delivery within the TAS Faculty.
• Assist with practical lesson preparation and resources.
• Collaborate with staff across Curriculum, Pastoral, Boarding and Co-curriculum areas to support students and families.

Skills

WWCC for employment with children

Job description

St Gregory’s College is seeking a part-time Food Technologies Assistant to support curriculum delivery and practical lesson preparation within the TAS Faculty. The role reports through the College Principal (K-12) via the Leader of Learning (TAS) and Leader of Learning (VET).

WWCC for Employment with children is required or eligible. The successful candidate will collaborate with staff across Curriculum, Pastoral, Boarding and Co-curriculum areas to support teaching and student wellbeing, in a