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Melaleuka Farm Hospitality is seeking a Food & Beverage Supervisor for the CY O'Connor Village Pub in Western Australia. This full-time role is ideal for someone who lives and breathes hospitality and loves curating memorable beverage experiences that align with our farm-to-table philosophy.
You will lead beverage service, develop the program with the Venue Manager, manage stock and menus, and coach staff to deliver exceptional guest experiences while upholding high hygiene and presentation
Full-Time - Food & Beverage Supervisor - (Beverage Supervisor) - C.Y O'Connor Village Pub
About Melaleuka Farm Hospitality - Join a team where passion meets produce.
Melaleuka Farm Hospitality Group is a proud Western Australian family-owned enterprise committed to a true farm-to-table experience. Our diverse operations span from cattle breeding and farming to meat processing, retail, and nine vibrant hospitality venues.
We are dedicated to our people, our culture, and delivering exceptional hospitality. When you join MFH, you’re not just starting a job; you’re becoming part of a focused, dynamic family committed to growth and excellence.
We are seeking an exceptional and energetic Food & Beverage Supervisor with a passion for everything to do with beverages to join our front-of-house team. This role is perfect for anyone who lives and breathes hospitality and has a genuine passion for curating unforgettable dining experiences.
Beverage Program Development: Collaborate with the Venue Manager and Group Beverage Manager to curate and evolve a beverage list that complements our farm-to-table food philosophy.
Operational Excellence: Take ownership of back-of-house duties, including accurate stocktaking, inventory control, and curating menus with beverages in mind.
Team Development: Champion a culture of learning by upskilling staff on product knowledge, service techniques, and beverage preparation.
Customer Experience: Deliver exceptional service by maintaining a warm, welcoming atmosphere. You will serve customers with a friendly, knowledgeable manner throughout their visit.
Venue Standards: Maintain high standards of hygiene, cleanliness, and presentation behind the counter and across the floor.
Industry Experience: A solid background in high-volume hospitality environments (bars, bistros, or restaurants). You are comfortable working and leading at a solid pace.
A Passion for Product: A genuine interest in food/ beverage trends and local produce, with the creative flair to help shape our beverage program.
Development Opportunities: Identify, discuss, propose and implement development opportunities for the beverage and service teams.
Leadership Potential : You are a natural coach who enjoys upskilling others, fostering a collaborative culture and leading by example on the floor.
Current Responsible Service of Alcohol (RSA) Certificate.
Current Food Handlers Certificate.
Chemform Training Certificate.
Approved Managers card
Culture: Join a dynamic, family-owned business where dedication to our team is central to everything we do.
Growth: Collaborate with experienced industry professionals committed to sharing their expertise and providing clear pathways for career advancement.
Note: Due to the high volume of applications, we will only contact shortlisted candidates. We appreciate your interest in joining the MFH family.
Equal Opportunity Employer Statement Melaleuka Farm Hospitality celebrates diversity and is committed to creating an inclusive environment. We encourage applications from all qualified individuals, regardless of background, gender, religion, sexual orientation, or disability. sexual orientation, or disability.