Food and Beverage Supervisor - Conference & Events

EVT Group; Adelaide; On-site; AUD 34,440,000 - 44,083,000; Part time

Benefits offered by this job

Movie tickets discounts

50% off stays at EVENT hotels

Friendly team

Job summary

Rydges South Park Adelaide is seeking a Part Time Food & Beverage Supervisor - Conference & Events to ensure the smooth running of all daily Conference & Events operations. You will join a stylish, recently refurbished hotel with 98 rooms, overlooking the Southern Parklands and Adelaide Hills.

As Conference & Events Supervisor, you will be a key member of day-to-day operations, reporting to the F&B Manager, and handling rostering, event liaison, and service standards to guarantee successful

Qualifications

• RSA certificate is essential.
• Experience in hospitality and guest service preferred.
• Ability to maintain high standards of food and beverage service.
• Maintain a neat, professional appearance and strong team interaction.

Responsibilities

• Take charge in the smooth running of all day time conferencing & evening functions & banquets.
• Meet & greet conference & event organisers on the day of the event.
• Ensure each function is a success from start to finish.
• Be a point of contact for all Conference & Events during your shift.
• Liaise with the Conference & Event Sales team to stay up to date with C&E requirements.
• Attend Event Order meetings to anticipate upcoming events and staffing needs.
• Comply with hotel WH&S guidelines when producing and dispensing food and beverages.
• Manage rosters and timesheets.
• Maintain a clean and safe working environment.
• Protect and maintain all operating equipment.
• Perform other duties as directed by the F&B Manager/General Manager.

Skills

RSA certificate

Customer service

Staff scheduling

Food & Beverage

Job description

Rydges South Park Adelaide is currently seeking a Part Time Food & Beverage Supervisor - Conference & Events, to ensure the smooth running of all daily Conference & Events operations.

You will be joining this stylish, recently refurbished hotel, offering98 unique, modern rooms, perfectly located overlooking the Southern Parklands and Adelaide Hills.

Conference & Events make up an integral part of the hotel business, and as Conference & Events Supervisor, you will become a key member of the hotel's day to day operations.

Reporting to the Food & Beverage Manager and aspects of the role will include:

• Take charge in the smooth running of all day time conferencing & evening functions & banquets
• Meet & greet with all conference & event organisers on the day of the event
• Ensure each function that takes place is a success from start to finish
• Be a point of contact for all Conference & Events that take during your shift
• Liaise with the Conference & Event Sales team to keep up to date with all C&E operation requirements
• Attend & Event Order meetings to anticipate upcoming events & staffing requirements.
• Comply with the hotel’s standards when producing and dispensing food and beverage products.
• Managing rosters and timesheets.
• Maintain a clean and safe working environment.
• Have a full knowledge of and practice of all of the hotel’s established workplace health and safety guidelines (WH&S).
• Adhere to all established cashiering policies and procedures.
• Ensure the protection and maintenance of all operating equipment.
• Perform any other duties as directed by the F&B Manager/General Manager.

Instant Staff Benefits Include:

• $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
• Enjoy 50% off stays at EVENT hotels – Rydges, QT, Atura, JUCY Snooze and more
• Working with a close knit, super friendly team

The role will require applicants to be flexible with working hours which include morningand weekend shifts.

In addition, you will receive rewarding pay, attractive staff discounts, on-the-job training and endless career opportunities with Event Hospitality & Entertainment

About you:

• Anticipate and attend to the guest’s needs and desires immediately.
• Maintain your appearance in accordance with the hotel’s grooming standards.
• Maintain a harmonious relationship with other members of the service team
• Acquire a full knowledge of the hotel’s food and beverage service policies and procedures
• Have a mature approach to work and to your colleagues
• Maintain superior levels of food and beverage service to hotel guests
• Good sense of humour
• Responsible Service of Alcohol (RSA) certificate essential