Food and beverage Attendants | Fairfield Boat House

Australian Venue Co.; Melbourne; On-site; AUD 30,000 - 41,000; Part time

Benefits offered by this job

Flexible casual opportunities

Staff discounts across AVC venues

Job summary

Australian Venue Co. is recruiting for a Food Runner at Fairfield Boat House in Melbourne. You’ll support service at a busy venue, delivering food and beverages, assisting front of house, and helping ensure guest experiences run smoothly.

We’re looking for at least 1 year in hospitality, a genuine passion for guest service, a positive attitude, and the ability to stay calm in a fast-paced environment. Weekend/evening/public holiday availability is preferred.

Qualifications

• At least 1 year in hospitality, bar, restaurant or customer service roles.
• Weekend, evening and public holiday availability preferred.
• Passion for hospitality and guest experiences.
• Positive, energetic attitude and willingness to get involved.
• Strong communication and teamwork skills.

Responsibilities

• Welcoming guests and providing friendly, professional service.
• Serving food and beverages.
• Providing table and floor service across the venue.
• Maintaining clean, organised and well-presented service areas.
• Working closely with the kitchen and wider Front of House team.
• Assisting with venue set-up, pack-down and events when required.
• Following food safety and venue procedures.
• Creating memorable experiences for guests.

Skills

Hospitality experience

Communication

Teamwork

Customer service

Job description

Food and beverage Attendants | Fairfield Boat House

Fairfield Boat House are looking for enthusiastic and customer-focused Food Runners to join the team.

If you're an experienced hospitality professional, we'd love to hear from you!

About the Role

As a Food Runner, you'll play an important role in creating great experiences for our guests. From serving food and beverages and providing friendly table service to supporting wider venue operations, you'll help keep service running smoothly.

You’ll be part of a supportive team in a busy, community-focused venue where every shift is different.

What You'll Be Doing

• Welcoming guests and providing friendly, professional service
• Serving food and beverages
• Providing table and floor service across the venue
• Maintaining clean, organised and well-presented service areas
• Working closely with the kitchen and wider Front of House team
• Assisting with venue set-up, pack-down and events when required
• Following food safety and venue procedures
• Creating memorable experiences for guests
  

What We're Looking For

• A minimum of 1-year previous hospitality, bar, restaurant or customer service experience.
• Weekend, evening and public holiday availability
• A genuine passion for hospitality and delivering great guest experiences
• Positive, energetic attitude and willingness to get involved
• Strong communication and teamwork skills
• Ability to remain calm and effective in a fast-paced environment
• Reliable, professional and well-presented
• Comfortable working on your feet for extended periods

Why Join Fairfield Boat House?

• Join a friendly and supportive hospitality team
• Flexible casual opportunities
• Career progression opportunities across Australian Venue Co.
• Ongoing training and development
• Staff discounts across 260+ AVC venues
• Be part of a growing hospitality group with opportunities across Australia and New Zealand
  

At Fairfield Boat House, we're passionate about creating great guest experiences and building a team that brings energy, personality and exceptional service to every shift.

If you're ready to take the next step in your hospitality career, we'd love to hear from you!