FOH Runners & Bartenders: Fast-Paced Upsell & Growth

SRG Hospitality; Sydney; On-site; AUD 34,000 - 44,000; Part time

Benefits offered by this job

Career progression across SRG venues

Regular training and development

Dining discounts across SRG venues

WSET Level 2 training for key roles

Job summary

SRG Hospitality is seeking Runners, Bartenders, and Section Wait Staff for The James on Kent St in Sydney. Join a polished front-of-house team delivering warm, engaging service and upsell opportunities.

Roles involve running food and drinks, keeping sections prepared, and collaborating with kitchen and bar for seamless service. We value experience in quality venues, a guest-focused attitude, and availability for evenings and weekends.

Qualifications

• Experience in a quality restaurant, bar or hotel venue.
• Attitude and guest-focused approach.
• Available for evenings and weekends.
• RSA (NSW) certification for bartenders and wait staff.

Responsibilities

• Run food and drinks quickly and accurately, to spec.
• Support the floor team and keep sections reset and service-ready.
• Know the menu well to answer guest questions with confidence.
• Prepare cocktails, wine and beverages to spec.
• Keep a clean, well-stocked and organised bar.
• Deliver warm, engaging service at the bar and to the floor.
• Own your section from greeting to farewell.
• Guide guests through the menu and wine list with upselling.
• Coordinate with kitchen and bar to keep service seamless.

Skills

Guest-focused

Professional presentation

Communication

Upselling

Tools

RSA NSW

Job description

SRG Hospitality is seeking Runners, Bartenders, and Section Wait Staff for The James on Kent St in Sydney. Join a polished front-of-house team delivering warm, engaging service and upsell opportunities.

Roles involve running food and drinks, keeping sections prepared, and collaborating with kitchen and bar for seamless service. We value experience in quality venues, a guest-focused attitude, and availability for evenings and weekends.