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Palazzo Salato, the Love, Tilly Group’s ambitious 120-seat Roman-inspired trattoria in Sydney’s CBD, seeks an energetic Section Waiter to join its front-of-house team. You’ll deliver warm, refined service and demonstrate menu and wine knowledge in a premium casual setting.
We offer a competitive hourly rate, in-house WSET training, 35+ hours per week, and a supportive environment with growth opportunities within the Love Tilly Group.
Palazzo Salato is the Love, Tilly Group’s most ambitious venture to date; a 120-seat Roman-inspired trattoria and bar located in a heritage-listed building in the heart of Sydney’s CBD. Housed in an 1860s building on Clarence Street, Palazzo is at once brooding, warm and refined.
We serve a menu of hand-rolled pasta, bistecca and whole fish from Australia’s best sustainable farmers, alongside a dynamic lineup of antipasti, contorni and dolci. Our wine list spans approximately 100 pages with close to 800 bottles to choose from, focusing on classics from all parts of Italy with generous nods to France, Australia and the world’s most exciting new-wave producers.
We are open for lunch and dinner, Monday to Saturday.
THE VENUEPalazzo Salato is the Love, Tilly Group’s most ambitious venture to date; a 120-seat Roman-inspired trattoria and bar located in a heritage-listed building in the heart of Sydney’s CBD. Housed in an 1860s building on Clarence Street, Palazzo is at once brooding, warm and refined.
We serve a menu of hand-rolled pasta, bistecca and whole fish from Australia’s best sustainable farmers, alongside a dynamic lineup of antipasti, contorni and dolci. Our wine list spans approximately 100 pages with close to 800 bottles to choose from, focusing on classics from all parts of Italy with generous nods to France, Australia and the world’s most exciting new-wave producers.
We are open for lunch and dinner, Monday to Saturday.
THE GROUPLove, Tilly Group is a hospitality group with a focus on great service, food and wine. Our portfolio includes Sydney stalwarts such as Ragazzi, Letra House, Love, Tilly Devine and Dear Sainte Éloise. Our wine list focuses on wines made with the greatest consideration for quality in the vineyard and a skilled and gentle hand in the cellar. Our food is creative, thoughtful and honest, and our dishes are centred around the changing seasons. What ties our offering together is exceptional service given by staff who are passionate about hospitality.
ABOUT THE ROLEWe are looking to recruit an energetic, passionate and experienced Section Waiter to join our front-of-house team.
Key responsibilities include: