Executive Chef: Pan-Asian Lead for Innovative Hotel Dining

Novotel

Perth

On-site

AUD 120,000 - 160,000

Full time

10 days ago
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Benefits offered by this job

Visa sponsorship where eligible
Heartist benefits across Accor hotels
Employee meals and accommodation perks

Job summary

Novotel Perth Murray Street in Perth, WA, is seeking an Executive Chef to lead the Miss Mi concept with serious Pan-Asian credentials. You’ll govern culinary direction, manage the kitchen across conferencing, events and hotel dining, and drive exceptional guest experiences.

We require proven senior leadership, strong P&L awareness, and a passion for people development. Sponsorship and visa opportunities may be available within Accor’s global network, with supportive benefits across participating

Qualifications

  • Proven experience as an Executive Chef, Head Chef or senior culinary leader in quality hospitality settings.
  • Genuine Pan-Asian culinary expertise essential with deep knowledge of ingredients, techniques and contemporary cuisine.
  • Strong financial acumen with understanding of P&L, food cost, labour, margins and commercial realities.
  • Solid knowledge of food safety, HACCP, WHS and kitchen compliance.
  • People-first leadership style with experience developing talent and building high-performing teams.

Responsibilities

  • Own and evolve the culinary direction of Miss Mi and deliver bold Pan-Asian offerings.
  • Lead and develop the kitchen Heartists to create a high-performing culture.
  • Drive quality, consistency and creativity across dining, conferencing and events.
  • Manage food cost, labour, purchasing, margins, menu engineering and profitability.
  • Keep HACCP and WHS standards strictly in place.
  • Collaborate with F&B leadership to evolve guest experience and strategy.

Skills

Pan-Asian cuisine
Leadership
Financial acumen
Food safety & HACCP
People development

Education

Commercial Cookery qualifications

Job description

Novotel Perth Murray Street in Perth, WA, is seeking an Executive Chef to lead the Miss Mi concept with serious Pan-Asian credentials. You’ll govern culinary direction, manage the kitchen across conferencing, events and hotel dining, and drive exceptional guest experiences.

We require proven senior leadership, strong P&L awareness, and a passion for people development. Sponsorship and visa opportunities may be available within Accor’s global network, with supportive benefits across participating

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