Early Years Kitchen Assistant — Nutritious Meals for Kids

Inspired Education; Sydney; On-site; AUD 42,000 - 58,000; Full time

Job summary

Inspired Education Group is seeking a reliable Kitchen Assistant for our Reddam Early Learning School in Lindfield, NSW. You will assist in preparing and serving nutritious meals for children aged 12 months to 5 years, while maintaining a clean and compliant kitchen environment.

You will work with the chef and educators to meet dietary needs, follow safety protocols, and uphold food hygiene standards. Training and support are provided in a busy early learning setting.

Qualifications

• Valid Working With Children Check or ability to obtain one.
• Food Handling Certificate.
• First Aid Certificate (desirable).

Responsibilities

• Assist with preparing and serving nutritious meals and snacks according to the weekly menu and children's dietary requirements.
• Support the chef with basic food preparation tasks, including washing, chopping, and portioning food.
• Ensure the kitchen, storage areas, and equipment are cleaned and sanitised daily.
• Maintain safe food handling and hygiene practices, including correct storage and labelling of food.
• Assist with dishwashing and cleaning of kitchen utensils, plates, and equipment.
• Check and unpack food deliveries, rotate stock, and report any shortages or issues.
• Help maintain kitchen records, including temperature logs and cleaning schedules.
• Collaborate with educators to accommodate children's allergies and special dietary needs.
• Follow all health and safety, hygiene, and centre policies and procedures.

Skills

Food prep basics

Kitchen hygiene

Teamwork

Communication

Dietary needs awareness

Physical fitness

Education

WWCC / WWC check

Food Handling Certificate

First Aid Certificate

Job description

Inspired Education Group is seeking a reliable Kitchen Assistant for our Reddam Early Learning School in Lindfield, NSW. You will assist in preparing and serving nutritious meals for children aged 12 months to 5 years, while maintaining a clean and compliant kitchen environment.

You will work with the chef and educators to meet dietary needs, follow safety protocols, and uphold food hygiene standards. Training and support are provided in a busy early learning setting.