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EVT Limited in Australia is seeking a talented Demi Chef to join a fast-paced kitchen team. You will rotate across sections, support senior chefs and help maintain a clean, safe, and efficient operation, while minimising waste and delivering high-quality plates.
The role offers opportunities for development within the EVT network across events and venues, with a team-first culture and a focus on guest experiences.
Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels. We're not just in the neighbourhood, we're part of it. Every hotel is designed for ease, connection and quality. From check-in to check-out, our local heroes bring a can-do attitude and \"too easy\" service. Whether it's for work or a well-earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.
EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia's most loved year round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you're in, there's no limits on where your career could take you.
About You:
Are you a talented Demi Chef ready to bring your energy and skill to a fast-paced kitchen? We're looking for someone who thrives under pressure, takes pride in every plate, and is hungry to grow their career with us.
Key Responsibilities:
What You'll Bring:
How You Work
Perks from Day One
As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.
Join and make a positive impact on our people, communities, and environment every day.
We welcome applicants from all backgrounds.