Daytime Breakfast Chef — No Late Nights (Aged Care Kitchen)

Cater Care Group

Port Macquarie

On-site

AUD 65,000 - 85,000

Full time

25 hours ago
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Benefits offered by this job

Weekend penalty rates
Direct impact on residents' health
Consistent rosters
Career development opportunities
Employee discounts & EAP
Uniforms provided

Job summary

Cater Care is seeking a dedicated culinary professional for a full-time role in Port Macquarie. You will take ownership of shifts, maintain kitchen standards, and deliver high-quality meals to residents at Uniting Mingaletta.

The role offers daytime hours with no late finishes, autonomy in daily kitchen operations, bulk meal preparation, and a focus on wholesome dining experiences for residents. Hospitalit y Industry Award rates and weekend penalties apply.

Qualifications

  • Certificate III in Commercial Cookery (or equivalent).
  • Proven background in fast-paced kitchens; experience in aged care, healthcare, hospitality, or commercial catering is highly desirable.
  • Empathetic and dedicated to meeting individual dietary needs and preferences.
  • Self-motivated with strong organizational skills to maintain smooth operations during weekend shifts.

Responsibilities

  • Oversee daily kitchen operations to ensure high-quality, efficient, and timely meal services.
  • Prepare standard menus as well as specialized, texture-modified, and therapeutic diets tailored to residents' needs.
  • Maintain high culinary standards, ensuring food flavor, optimal temperature, and appealing visual presentation.
  • Uphold rigorous food safety, sanitation, and regulatory standards across all shifts.
  • Work collaboratively with staff to foster a productive, positive, and supportive kitchen culture.

Skills

Fast-paced kitchen experience
Empathy for dietary needs
Organizational skills

Education

Certificate III in Commercial Cookery

Job description

Cater Care is seeking a dedicated culinary professional for a full-time role in Port Macquarie. You will take ownership of shifts, maintain kitchen standards, and deliver high-quality meals to residents at Uniting Mingaletta.

The role offers daytime hours with no late finishes, autonomy in daily kitchen operations, bulk meal preparation, and a focus on wholesome dining experiences for residents. Hospitalit y Industry Award rates and weekend penalties apply.

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