Culinary Apprentice: Launch Your Chef Career

Four Points by Sheraton; Sydney; On-site; AUD 40,000 - 60,000; Full time

Benefits offered by this job

Knife kit provided

Uniforms and laundry services

Annual Culinary Workshop with hotel-ac

Professional mentorship

Career development opportunities

Government apprenticeship incentives

Job summary

Marriott International in Sydney seeks aspiring chefs to join its Culinary Academy Apprenticeship Program, combining formal education with hands-on training across Marriott hotels in Australia. You will study toward a Certificate III and complete a structured apprenticeship, mentored by senior chefs, while gaining practical experience and competitive pay.

This two-year program offers opportunities through Marriott's global portfolio and government incentives where applicable.

Qualifications

• Australian Citizens, New Zealand Citizens, or Australian Permanent Residents.
• Passionate about hospitality and culinary arts.
• Motivated to learn, develop new skills, and work as part of a team.
• Committed to completing the two-year apprenticeship program.

Responsibilities

• Study towards a Certificate III in Commercial Cookery over a 2-year program.
• Complete a structured apprenticeship within Marriott hotels.
• Learn from experienced senior chefs through professional mentorship.
• Gain practical experience in a dynamic hospitality environment while earning competitive pay.

Skills

Hospitality passion

Team player

Motivated to learn

Job description

Marriott International in Sydney seeks aspiring chefs to join its Culinary Academy Apprenticeship Program, combining formal education with hands-on training across Marriott hotels in Australia. You will study toward a Certificate III and complete a structured apprenticeship, mentored by senior chefs, while gaining practical experience and competitive pay.

This two-year program offers opportunities through Marriott's global portfolio and government incentives where applicable.