Cooks

Halong Bay RESTAURANT FRANKSTON PTY LTD; Frankston; Sur place; AUD 75 000 - 85 000; Plein temps

Résumé du poste

Ha Long 2 Restaurant in Frankston, VIC, is hiring a skilled cook to join our kitchen team. You will prepare and cook authentic Vietnamese and Asian dishes to high standards, manage portions, and help menu development in a fast-paced environment.

Applicants should have a minimum of 3 years in commercial cooking, with strong food-safety knowledge and the ability to train junior staff. This is a full-time role offering an opportunity to contribute to a loyal customer base with quality meals.

Qualifications

• AQF Certificate III in Commercial Cookery or equivalent, or at least 3 years relevant experience.
• Minimum 3 years commercial cooking experience, preferably in Vietnamese or Asian cuisine.
• Experience preparing and cooking Vietnamese and/or Asian cuisine in a commercial kitchen.
• Strong knowledge of food safety, hygiene and workplace health and safety requirements.
• Experience training or mentoring junior kitchen staff is advantageous.
• Experience with stock control and inventory management.

Responsabilités

• Prepare, season and cook authentic Vietnamese and Asian cuisine according to established recipes and standards.
• Prepare ingredients including cutting, portioning, marinating and storing food products.
• Monitor food quality, presentation and portion control standards.
• Assist with menu planning and development of new dishes.
• Monitor stock levels, stock rotation and food storage procedures.
• Assist with ordering food supplies and maintaining inventory records.
• Train and guide kitchen hands and junior kitchen staff.
• Ensure compliance with food safety, hygiene and workplace health and safety requirements.
• Operate commercial kitchen equipment safely and efficiently.
• Minimise wastage and support efficient kitchen operations.

Connaissances

Fast-paced kitchen

Teamwork

Time management

Attention to detail

Reliability

Formation

AQF Certificate III in Commercial Cookery

Equivalent experience

Description du poste

Halong Bay RESTAURANT FRANKSTON PTY LTD – Frankston VIC

Ha Long 2 Restaurant is a Vietnamese restaurant in Frankston, Victoria, offering dine-in, takeaway and delivery services. Specialising in authentic Vietnamese cuisine, the restaurant is committed to serving fresh, high-quality meals and delivering excellent customer service. Operating in a fast-paced hospitality environment, Ha Long 2 Restaurant maintains high standards of food quality, hygiene and operational efficiency while catering to the growing demand of its loyal customer base.

Benefits

Due to continued business growth and strong customer demand, Ha Long 2 Restaurant is seeking to appoint a qualified and experienced Cookto join our kitchen team.

Task & responsibilities

Halong Bay RESTAURANT FRANKSTON PTY LTD

Ha Long 2 Restaurant is a Vietnamese restaurant in Frankston, Victoria, offering dine-in, takeaway and delivery services. Specialising in authentic Vietnamese cuisine, the restaurant is committed to serving fresh, high-quality meals and delivering excellent customer service. Operating in a fast-paced hospitality environment, Ha Long 2 Restaurant maintains high standards of food quality, hygiene and operational efficiency while catering to the growing demand of its loyal customer base.

Benefits

Due to continued business growth and strong customer demand, Ha Long 2 Restaurant is seeking to appoint a qualified and experienced Cookto join our kitchen team.

Task & responsibilities

The successful Candidate will possess:

• Prepare, season and cook authentic Vietnamese and Asian cuisine according to established recipes and standards.
• Prepare ingredients including cutting, portioning, marinating and storing food products.
• Monitor food quality, presentation and portion control standards.
• Assist with menu planning and development of new dishes.
• Monitor stock levels, stock rotation and food storage procedures.
• Assist with ordering food supplies and maintaining inventory records.
• Train and guide kitchen hands and junior kitchen staff.
• Ensure compliance with food safety, hygiene and workplace health and safety requirements.
• Operate commercial kitchen equipment safely and efficiently.
• Minimise wastage and support efficient kitchen operations.

Qualification & experienceSKILLS & EXPERIENCE

Qualifications: AQF Certificate III in Commercial Cookery or equivalent, or at least 3 years relevant experience.

Experience: Minimum 3 years commercial cooking experience, preferably in Vietnamese or Asian cuisine.

• Demonstrated experience preparing and cooking Vietnamese and/or Asian cuisine in a commercial kitchen environment;
• Strong knowledge of food safety, hygiene and workplace health and safety requirements;
• Experience training or mentoring junior kitchen staff is advantageous;
• Experience with food preparation, cooking, stock control and inventory management;

Cook grade 5 (tradesperson) (wage level 6)means a chef de partie or equivalent who has completed an apprenticeship or passed the appropriate trade test in cooking, butchering, baking or pastry cooking.

Skills:

• Ability to work efficiently in a fast-paced, high-volume kitchen;
• Excellent organisational and time management skills;
• Ability to work effectively both independently and as part of a team;
• Strong attention to detail and commitment to producing high-quality meals;
• A positive attitude, reliability and a strong work ethic.

Salary range is $75,000-$85,000pa commensurate with skills and experience.

Full-time Position available

Applications open on 06 November of 2026 and closes on 06 December of 2026.

About Company

Ha Long 2 Restaurant is a Vietnamese restaurant in Frankston, Victoria, offering dine-in, takeaway and delivery services. Specialising in authentic Vietnamese cuisine, the restaurant is committed to serving fresh, high-quality meals and delivering excellent customer service. Operating in a fast-paced hospitality environment, Ha Long 2 Restaurant maintains high standards of food quality, hygiene and operational efficiency while catering to the growing demand of its loyal customer base.

This job is posted from Workinitiatives platform.

Work Type: Full time

Salary: $75000-85000

Job Publish: 06-11-2026

Job Expire: 06-12-2026