Cook / pizza chef

I Ragazzi Pty Ltd; Geelong; Sur place; AUD 34 000 - 44 000; Plein temps

Avantages offerts par ce poste

Free meals after shifts

Résumé du poste

I Ragazzi Pty Ltd in Geelong is seeking a dedicated Pizza Maker or cook to join our growing Italian restaurant team. You will prepare pizza to order, maintain a clean, organized workstation, and ensure food safety standards are met.

Weekend and night availability is required. Training will be provided. You will work with a friendly team to produce housemade pasta and pizzas, handle stock rotation, and keep equipment clean and well maintained.

Qualifications

• Experience in pizza making and basic food handling is preferred.
• Ability to multitask in a fast-paced kitchen environment.
• Willingness to train and learn in a supportive team.

Responsabilités

• Prepare pizza as ordered and assist with pasta prep.
• Maintain a clean and organized workstation.
• Ensure food safety and cleanliness standards are met.
• Assist chefs with food preparation and production as required.
• Keep stock rotation to minimize wastage and ensure equipment is clean.

Connaissances

Pizza making

Food handling

Organisational skills

Outils

Pizza oven

Kitchen equipment

Description du poste

I Ragazzi, an Italian restaurant specializing in fresh, housemadepasta and pizza, is seeking a dedicated Pizza Maker and or cook to join our growing hospitality team. The successful candidate will be responsible for preparing pizza to order, maintaining a clean and organized work area, and ensuring high food safety and cleanliness standards are met and exceeded. Additionally, the pizza maker/. Cook will assist other chefs in the preparation and production of food as required, ensure strict stock rotation and minimum wastage, and keep all working areas clean and tidy while maintaining equipment.

Key Responsibilities:

• Prepare pizza as well as pasta section
• Maintain a clean and organized work area
• Maintain high food safety and cleanliness standards
• Ensure strict stock rotation and minimum wastage
• Assist other chefs in the preparation and production of food as required
• Ensure all WH&S and food safety standards are met and exceeded
• Keep all working areas clean and tidy. Ensure all equipment is maintained, serviced, and cleaned.

Requirements:

• Must be available and reliable to work weekends and nights
• Passionate about food
• Willing to multitask under pressure and work in a fast-paced kitchen environment
• Training will be provided to the right candidate

Why work here?

• Enjoy a diverse and exciting range of daily tasks, expanding your skills and experience in a supportive team environment.
• Benefit from ongoing learning and development opportunities to help you grow and progress in your career.
• Indulge in free meals after every shift, sampling our delicious Italian cuisine for yourself.