Cook Iii-Fine Dining 1

73N88; Western Australia; Presencial; AUD 30.000 - 41.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Beautiful location on Elizabeth Quay

Training and career development

Discounts on hotel rooms and F&B

Discounts on retail venues

Wellbeing programs

Paid Birthday Leave, Sabbatical Leave,

Parental Leave

Free Employee Meals

Descripción de la vacante

The Ritz-Carlton, Perth is seeking a part-time Commis Chef to join the kitchen brigade at Elizabeth Quay. You will assist in preparing cold foods, help with cooking according to recipes and standards, monitor quality, and ensure clean, organized workstations.

Located on the Perth waterfront, the role offers training and development opportunities, staff meals, and staff discounts across Marriott properties. Applicants must have Certificate III in Cookery and City of Perth Food Safety

Formación

• Minimum Certificate 3 in Cookery.
• Food Safety Certification (City of Perth).
• Unrestricted working rights for Australia.

Responsabilidades

• Prepare cold foods and ingredients for cooking (weighing, measuring, mixing, portioning, chopping, and storing food).
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items.
• Monitor food quality while preparing food.
• Serve food in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance.
• Wash and disinfect kitchen area, tables, tools, knives, and equipment.

Conocimientos

Food preparation

Cooking techniques

Food safety

Educación

Certificate III in Cookery

Descripción del empleo

Additional Information

Job Number26140324

Job CategoryFood and Beverage & Culinary

Location1 Barrack Street, Perth Weste 6000, AustraliaVIEW ON MAP

SchedulePart Time

Located Remotely?N

Position Type Non-Management

Commis Chef

• Beautiful location on the Elizabeth Quay waterfront


• Training and Career Development opportunities within an international brand


• Discounts on hotel rooms and food and beverage within Marriott


• Discounts on retail venues around the location


• Recognition and wellbeing programs


• Marriott Life with the Works - Paid Birthday Leave, Sabbatical Leave, and Parental Leave


• Free Employee Meals

About the Company

Owned by multinational developer, Far East Consortium, The Ritz-Carlton, Perth is a prominent anchor point within Perth's Elizabeth Quay development. Sitting just 30 metres from the waterfront, the 205-room hotel occupies a 28-storey tower, which also includes a selection of impressive residential apartments. The Ritz-Carlton, Perth, together with The Towers at Elizabeth Quay, an upscale residential development located beside the hotel, sits atop exclusive retail space, fine-dining experiences, and waterfront access. The Ritz-Carlton, Perth also offers guests world-class amenities, including four distinctive restaurants and bars. The hotel is also ideally positioned to accommodate conference and meeting space demand in the city with 2,000 square metres of conference space, including a spacious 572 square metres ballroom fitted with the latest AV technology. Other facilities at the hotel include a Fitness Centre, which offers a gym, spa, and outdoor infinity swimming pool, while an open-roof courtyard with tropical, landscaped gardens creates a resort feel in a bustling city.

About the Role

Duties

• Prepare cold foods and ingredients for cooking (weighing, measuring, mixing, portioning, chopping, and storing food)


• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items


• Monitor food quality while preparing food


• Serve food in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance


• Wash and disinfect kitchen area, tables, tools, knives, and equipment

Skills & Experience

• Minimum Certificate 3 in Cookery


• I'm Alert Food Safety Certification (from City of Perth)


• Unrestricted working rights for Australia

Only shortlisted candidates will be contacted to go through our selection process.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the \"Gold Standards\" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.