COOK

Sociable Tech; Toowoomba Regional; On-site; AUD 75,000 - 85,000; Full time

Benefits offered by this job

Staff meals

Employee discounts

Job summary

Mandi N Curry House in Toowoomba, Queensland, is seeking an experienced Cook to prepare and cook authentic Indian dishes, including curries, biryanis and tandoori items, while maintaining food quality and safety standards.

We offer a competitive salary of AU$75,000–85,000 per year based on skills and experience, with opportunities for career growth, staff meals, and employee discounts in a supportive, multicultural kitchen.

Qualifications

• Commercial cookery qualification or equivalent.
• Strong knowledge of Indian cuisine, cooking techniques and spice combinations.
• Ability to work in a fast-paced commercial kitchen and manage time effectively.

Responsibilities

• Examine foodstuffs and ingredients to ensure quality and freshness.
• Prepare and cook Indian dishes such as curries, biryanis, tandoori items, and vegetarian options.
• Regulate temperatures of ovens, grills, stovetops and other cooking equipment; plate meals with gravies and garnishes.
• Assist with menu planning and training junior kitchen staff.

Skills

Commercial cookery

Indian cuisine

Time management

Food safety

Education

Commercial cookery qualification

Job description

Job Type: Permanent position | Full time position

Job Description

EXPRESS BIZ PTY LTD Mandi N Curry House is seeking an experienced Cook to assist with the preparation and cooking of authentic Indian cuisine. The role involves preparing meals in accordance with established recipes, maintaining food quality and presentation standards, and ensuring compliance with food safety and hygiene requirements. The restaurant specialises in authentic Indian cuisine, including curries, biryanis, tandoori dishes and vegetarian meals.

Benefits

Competitive salary package based on skills and experience. Opportunities for career growth and professional development. Supportive and multicultural workplace environment.

Opportunity

Opportunity to enhance culinary skills and gain experience in authentic Indian cuisine. Staff meals and employee discounts on restaurant products.

Task & responsibilities

Examine foodstuffs and ingredients to ensure quality and freshness.

Prepare and cook a range of Indian dishes, including curries, biryanis, tandoori items, rice dishes and vegetarian meals. Regulate temperatures of ovens, grills, stovetops and other cooking equipment. Season food during preparation and cooking to maintain consistent flavour and quality.

Portion and plate meals, including adding gravies, sauces and garnishes. Store food appropriately in temperature-controlled facilities. Prepare meals to meet special dietary requirements where required.

Assist with menu planning and estimating food requirements. Maintain food safety, hygiene and cleanliness standards within the kitchen. Assist with training junior kitchen staff or apprentices where required.

Qualification & experience

Relevant commercial cookery qualification or equivalent. Relevant experience working as a Cook, preferably in an Indian cuisine restaurant. Strong knowledge of Indian cuisine, cooking techniques and spice combinations.

Ability to work efficiently in a fast-paced commercial kitchen environment. Excellent food preparation, presentation and time-management skills. Good understanding of food safety regulations and kitchen hygiene practices.

Ability to work independently and collaboratively as part of a kitchen team.

About Company

Mandi N Curry House is a family-owned Indian restaurant located in Toowoomba, Queensland, specialising in authentic Indian cuisine prepared using traditional cooking methods, quality ingredients and time-honoured recipes. The restaurant offers a range of traditional curries, biryanis, tandoori specialties and vegetarian dishes, with a strong focus on consistent food quality, genuine hospitality and a welcoming dining experience.

Supported by an experienced kitchen and front-of-house team, Mandi N Curry House is committed to maintaining high service standards and strengthening its operations to meet growing customer demand.

Work Type: Full time Salary: $75000-85000 Job Publish: 03-09-2026 Job Expire: 03-10-2026