Cook

All Aspect Recruitment; Darwin; Remote; AUD 42,000 - 60,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

All Aspects Recruitment & HR Services is seeking a motivated Cook to join a remote community kitchen in the Northern Territory. You will be responsible for preparing and serving meals to high standards while working as part of a small team.

The role offers 38 hours per week, a pay rate of $36.81 per hour plus 25% casual loading, and accommodation is provided. Casual employment with opportunities to contribute to community well-being in a remote setting.

Qualifications

• Previous experience working as a cook in a commercial kitchen.
• Relevant cooking qualifications or equivalent industry experience.
• Knowledge of food safety and hygiene requirements.
• The ability to work independently and as part of a team.
• Good communication, organisation and time-management skills.
• A flexible and positive attitude towards working in a remote community.

Responsibilities

• Preparing and cooking meals to a high standard.
• Planning and organising food preparation to meet daily requirements.
• Maintaining a clean, safe and hygienic kitchen.
• Following food safety regulations and workplace procedures.
• Monitoring food supplies and assisting with stock control.
• Working collaboratively with other staff to ensure smooth kitchen operations.

Skills

Kitchen experience

Team player

Food safety knowledge

Time management

Education

Cooking qualifications

Job description

Cook – Remote Community, Northern Territory

All Aspects Recruitment & HR Services is seeking a motivated and reliable Cook to join a community-based organisation in a remote community in the Northern Territory.

This is a great opportunity for a skilled cook who enjoys preparing quality meals, working as part of a team and experiencing life in a remote community.

Position Details

• Location: Remote community, Northern Territory
• Hours: 38 hours per week
• Pay Rate: $36.81 per hour + 25% casual loading
• Casual Rate: $46.01 per hour
• Accommodation: Provided
• Employment Type: Casual

About the Role

As the Cook, you will be responsible for preparing and serving meals while maintaining high standards of food quality, hygiene and kitchen safety.

Key responsibilities include:

• Preparing and cooking meals to a high standard.
• Planning and organising food preparation to meet daily requirements.
• Maintaining a clean, safe and hygienic kitchen.
• Following food safety regulations and workplace procedures.
• Monitoring food supplies and assisting with stock control.
• Working collaboratively with other staff to ensure smooth kitchen operations.

About You

To be successful in this role, you will have:

• Previous experience working as a cook in a commercial kitchen.
• Relevant cooking qualifications or equivalent industry experience.
• Knowledge of food safety and hygiene requirements.
• The ability to work independently and as part of a team.
• Good communication, organisation and time-management skills.
• A flexible and positive attitude towards working in a remote community.

What's on Offer?

• Competitive hourly pay of $36.81 plus 25% casual loading.
• Accommodation provided.
• 38 hours per week.
• An opportunity to gain valuable experience working in a remote Northern Territory community.