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Aegis Aged Care is seeking a casual cook to cover October leave periods with ongoing casual shifts in the future. You will prepare meals for residents, supervise kitchen staff, and manage stores while maintaining high food safety standards in a modern facility in Western Australia.
Ideal candidates have a Certificate III in Commercial Cookery, experience with large-scale cooking, and are eligible to work in Australia.
We’re looking for a casual cook to cover multiple staff leave periods throughout October, with ongoing casual shifts available in the future. If you’re interested, please get in touch!
Aegis Provides
About You
You should ideally be an empathetic person who:
You should possess the following:
Aegis Aged Care provides a modern working environment. It is this environment and your passion for providing quality meals that are key to delivering our residents a high standard of living and care. Aegis has over 40 years of experience in successfully running 29 Facilities, as one of the largest privately owned Aged Care providers, in Western Australia. That means we can offer job security and stability. We are also able to offer job progression, and flexibility. As Cook you are a valuable member of the team working under direction and support of the Chef Manager.
Location
Centrally located, Aegis Melville, is a Residence that includes a host of amenities including lounge areas where residents and guests can mingle in a relaxed and social atmosphere. The co-located Kitchener Gardens Village offers a nearby Retirement Village option.
Aegis Melville offers a vibrant community in caring for the elderly. This location ensures that a large variety of shopping and service options including restaurants. Many 'day trip' venues are located close-by, providing a wonderful variety of choice for that special outing.
About the Role
A working day will involve:
Cook
Hospitality & Tourism Chefs/Cooks
Closes 24th Oct 26