Comida Foods_Join The Team

Fonda Mexican; Melbourne; On-site; AUD 34,000 - 44,000; Full time

Benefits offered by this job

Award rates

Full training provided

Ongoing work for the right candidate

Immediate start

Onsite parking

Job summary

Comida Foods in Melbourne is seeking a Baker Production Operator to join our busy production kitchen. You will prepare and bake a variety of pastries, follow recipes, and ensure quality and food safety across shifts.

We offer award rates, full training, and ongoing work for the right candidate with an immediate start and onsite parking. Applicants must be able to work five days and meet high hygiene standards.

Qualifications

• Manufacturing background in commercial bakery.
• Comfortable with food machinery.
• Excellent verbal and written communication.
• Physically capable of repetitive tasks and long shifts.

Responsibilities

• Measuring, counting and weighing products.
• Following strict recipes and recording batch details.
• HACCP knowledge and routine cleaning of equipment and area.
• Complying with safe systems of work and SOPs.
• General food production / bakery duties.
• Cooking using stoves, ovens, pans and grills.

Skills

Bakery production

Food machinery

Verbal & written communication

Attention to detail

Strong work ethic

Physical stamina

Hygiene standards

Right to work in Australia

Job description

Description

Baker Production Operator

Comida Foods is an Australian owned and operated, full service production kitchen.

Comida Providore partners with a broad range of market leading brands: from QSR chains to premium international restaurant groups.

Reporting to the Production Supervisor, the role is to prepare and produce high-quality baked goods variety of toppings in line with company recipes and production schedules, ensuring consistency, food safety, and efficiency in a commercial kitchen environment

Duties and responsibilities

• Measuring, counting, and weighing products
• Following strict recipes and recording batch details
• HACCP knowledge- Routinely cleaning equipment, utensils and work areas
• Complying with safe systems of work and safe operating procedures
• General food production / Bakery
• Preparing and working to recipes
• Cooking- including the use stoves, Combi Ovens, Brat pans and grills

Skills and experience required

• Manufacturing background in commercial Bakery
• Comfortable working with food machinery
• Exceptional verbal and written communication
• Detailed oriented and skilled in accurately completing all production paperwork
• Strong work ethic
• Able to commit to 5 days ongoing
• Capacity to undertake physically repetitive and manual work
• High personal hygiene standards
• Possess legal right to work in Australia

What we offer

• Award rates
• Full training provided
• Ongoing work for the right candidate
• Immediate start
• Onsite parking
• 38 hours per week - overtime also on offer