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Wishbone, a new restaurant opening by Lucas Collective in Melbourne's CBD, is seeking experienced cocktail bartenders to join the opening team. Candidates should bring premium venue experience, strong knowledge of cocktails, and a proven ability to exceed guest expectations. RSA certification and flexible rosters including weekends are required.
Full-time and casual positions are available. The role offers a competitive salary plus tips, with opportunities to grow within Lucas Collective's
Coming this November, Wishbone is the newest concept from Lucas Collective, bringing the energy, flavour and buzz of Hong Kong’s street food culture and neighbourhood diners to Melbourne’s CBD. We’re building our team from the ground up, offering the opportunity to join from day one and play a key role in bringing this exciting new venue to life.
Home to some of Australia’s most iconic and acclaimed restaurants, Lucas Collective is one of the country’s leading hospitality groups, with a collection including Chin Chin, Kisumé, Hawker Hall, Maison Bâtard, Baby Pizza, Yakimono, Society, Grill Americano and Tombo Den.
Full-time and casual positions are available for Experienced Cocktail Bartenders to join our opening team. You will have experience in a high-end bar and/or restaurant environment and genuine interest for hospitality.
At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.