Coastal Pub Cook — Creative Kitchen & 50% F&B Perks

4 Pines Brewing Company; Gold Coast City; On-site; AUD 30,000 - 36,000; Part time

Benefits offered by this job

50% off food and beverage

Boardriders apparel

4 Pines merch

Discounts at partner venues

Job summary

4 Pines Brewing Company in Coolangatta on the Gold Coast is hiring a part-time cook to join our coastal venue. You’ll handle food preparation, daily kitchen operations, and help maintain high standards across dishes.

Bring an appropriate culinary qualification, grill experience, and a team-first mindset. Applicants should be flexible to work evenings, weekends and public holidays as part of a vibrant hospitality team.

Qualifications

• Culinary qualification required.
• Experience operating the grill section.
• Ability to work under pressure and meet deadlines.
• Strong communication and teamwork.

Responsibilities

• Food Preparation: Prepare and cook food items according to recipes and quality standards.
• Daily Operations: Contribute to kitchen operations, ensuring organization and cleanliness.
• Quality Control: Monitor taste, texture and presentation to maintain standards.
• Inventory Management: Assist with inventory, ordering and stock rotation.
• Collaboration: Work with the kitchen team to ensure timely delivery of orders.
• Creativity: Contribute to menu development and special offerings.
• Safety and Hygiene: Follow food safety protocols to keep a safe kitchen.

Skills

Grill experience

Attention to detail

Teamwork

Communication

Under pressure

Flexibility

Education

Culinary qualification

Job description

4 Pines Brewing Company in Coolangatta on the Gold Coast is hiring a part-time cook to join our coastal venue. You’ll handle food preparation, daily kitchen operations, and help maintain high standards across dishes.

Bring an appropriate culinary qualification, grill experience, and a team-first mindset. Applicants should be flexible to work evenings, weekends and public holidays as part of a vibrant hospitality team.