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dnata catering is hiring a full-time Chef in Sydney to join our fast-paced commercial kitchen and deliver high-quality in-flight meals. You will prepare and cook bulk hot and cold dishes, adhering to menu specifications and portion controls.
Key requirements include Certificate III in Commercial Cookery, 2+ years of chef experience, and the ability to pass pre-employment checks. You must be able to work weekends and public holidays, with strong attention to detail and HACCP knowledge preferred.
Part of the Emirates Group, dnata catering & retail is Australia's leading inflight catering and retail partner. We support many of the world's mostrecognisedairlines, deliveringaward-winningmeals and exceptional service that create memorable inflight dining experiences for thousands of travelers each day.
Join our Sydney team as a full-time Chef and play a key role in delivering an exceptional in-flight dining experience for some of the world's leading 5-star airlines. Key responsibilities include:
At dnata, we value an inclusive and respectful workplace and welcome applications from all backgrounds and abilities.For support or adjustments, contactrecruitment-dc-aus@dnata.com
TheRecruitmentprocessmay include interviews, health checks, reference and criminal history checks, and verification of working rights. Pleasenote,only shortlisted candidates will be contacted.