Chef Roles: Lead Kitchen Teams & Elevate Your Career

Hunter St Hospitality

Noosa Shire

On-site

AUD 79,000 - 90,000

Full time

40 hours ago
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Benefits offered by this job

Training and development opportunities
Supportive leadership and team culture
Discounts on Food & Beverage and basic
Private health insurance discounts

Job summary

Hunter Street Hospitality Sunshine Coast is seeking Chefs across several roles to join a growing hospitality group with brands like El Camino Cantina and The Bavarian. Opportunities include Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef across the Sunshine Coast region.

Join a leading Australian hospitality group with over 40 venues and 15+ brands. Full-time positions offer competitive remuneration, career progression and staff discounts.

Qualifications

  • Proven experience in a commercial kitchen.
  • Exceptional knowledge of food safety & hygiene.
  • Qualification in Commercial Cookery is preferred but not required.
  • Rotating roster availability including weekends and late nights.

Responsibilities

  • Lead and manage your designated section, ensuring consistent delivery of high quality dishes.
  • Execute dishes with precision, maintaining exceptional quality, presentation, and portion control during service.
  • Collaborate with Head Chef and senior team to uphold culinary vision and operational excellence.
  • Supervise and support junior team members within your section, fostering efficiency and growth.
  • Maintain strict adherence to food safety, hygiene, and WH&S standards and keep workstation clean and organized.

Skills

Food safety
Team leadership
Flexibility

Education

Commercial Cookery qualification

Job description

Hunter Street Hospitality Sunshine Coast is seeking Chefs across several roles to join a growing hospitality group with brands like El Camino Cantina and The Bavarian. Opportunities include Head Chef, Sous Chef, Chef de Partie, Demi Chef and Commis Chef across the Sunshine Coast region.

Join a leading Australian hospitality group with over 40 venues and 15+ brands. Full-time positions offer competitive remuneration, career progression and staff discounts.

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