Chef Manager: Weekday Kitchen Leader in Aged Care

Cater Care; Port Macquarie; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Relish Discounts across 650 retails

Uniform provided

Employee Assistance Program (EAP)

Career development opportunities

Monday to Friday roster

Job summary

Cater Care is seeking a hands-on Chef Manager to lead the Mingaletta kitchen in Port Macquarie. You will prepare meals, supervise the team, and ensure quality dining experiences for residents in an aged care setting.

This permanent full-time role offers a Monday‑to‑Friday roster, texture-modified meal expertise, and a commitment to food safety and customer service. You’ll work independently, maintain high kitchen standards, and support residents’ health and enjoyment.

Qualifications

• Food Safety Supervisor certification required.
• Experience in bulk cooking for large groups.
• Experience with texture-modified meals.
• Ability to work independently and manage priorities.
• Commitment to high standards in food preparation and resident dining.

Responsibilities

• Preparing and cooking quality meals, including bulk food production.
• Preparing texture-modified meals in line with dietary requirements.
• Managing daily kitchen activities and working independently.
• Maintaining high standards across food preparation and kitchen operations.
• Contributing to a positive dining experience for residents.

Skills

Food safety supervision

Bulk cooking

Texture-modified meals

Independent worker

Hospitality focus

Job description

Cater Care is seeking a hands-on Chef Manager to lead the Mingaletta kitchen in Port Macquarie. You will prepare meals, supervise the team, and ensure quality dining experiences for residents in an aged care setting.

This permanent full-time role offers a Monday‑to‑Friday roster, texture-modified meal expertise, and a commitment to food safety and customer service. You’ll work independently, maintain high kitchen standards, and support residents’ health and enjoyment.