Chef de Partie — Creative Kitchen, Menu Innovation & Growth

Sociable Tech; Gold Coast City; On-site; AUD 75,000 - 85,000; Full time

Job summary

JuJu Mermaid Beach on the Gold Coast is seeking a dedicated Chef de Partie to support all kitchen operations and maintain high culinary standards. You will contribute to menu development and work with management to ensure efficient service.

The successful candidate has a minimum Certificate IV in Commercial Cookery and at least 1 year of full-time experience as a qualified chef, with strong teamwork and food safety knowledge. This is a full-time role at JuJu Mermaid Beach in Mermaid Beach, QLD.

Qualifications

• Minimum Certificate IV in Commercial Cookery (or equivalent).
• At least 1 year of relevant full-time experience as a qualified chef (2+ years desired).
• Sound knowledge of Australian food safety standards.
• Ability to work efficiently in a high-volume environment.
• Strong teamwork and communication skills.

Responsibilities

• Plan, prepare, and cook menu items to JuJu’s culinary standards.
• Oversee food preparation and assist junior kitchen staff.
• Ensure compliance with food safety and hygiene regulations.

Skills

Leadership

Teamwork

Communication

Food safety

Creativity

Education

Certificate IV in Commercial Cookery

Job description

JuJu Mermaid Beach on the Gold Coast is seeking a dedicated Chef de Partie to support all kitchen operations and maintain high culinary standards. You will contribute to menu development and work with management to ensure efficient service.

The successful candidate has a minimum Certificate IV in Commercial Cookery and at least 1 year of full-time experience as a qualified chef, with strong teamwork and food safety knowledge. This is a full-time role at JuJu Mermaid Beach in Mermaid Beach, QLD.