Chef

The Macksville Hotel; Macksville; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

4 days on / 3 days off roster

Job summary

The Macksville Hotel in Macksville, NSW, is seeking an experienced Chef for a full-time role on the mid-north coast of NSW. You will prepare and cook a wide range of dishes, while maintaining top food safety standards and presentation.

Work with our team to develop daily specials and new menu items, and oversee kitchen operations to keep efficiency high; enjoy a set 4-on/3-off roster in a supportive kitchen environment.

Qualifications

• Proven experience as a Chef in a professional kitchen.
• Strong culinary skills and ability to create innovative dishes.
• Excellent time management, organisational, and multitasking abilities.
• Familiarity with food safety regulations and kitchen management practices.
• Effective communication and collaboration with the team.

Responsibilities

• Preparing and cooking a wide variety of dishes from our menu
• Ensuring the highest standards of food safety, hygiene, and presentation
• Working with our chefs to develop new menu items and daily specials
• Overseeing kitchen operations and staff to maintain efficiency and productivity

Skills

Culinary expertise

Time management

Food safety knowledge

Team collaboration

Communication

Job description

The Macksville Hotel is seeking an experienced Chef to join our team. This is a full-time role based in Macksville, on the mid-north coast of NSW.

What you’ll be doing

Preparing and cooking a wide variety of dishes from our menu

Ensuring the highest standards of food safety, hygiene, and presentation

Working with our chefs to develop new menu items and daily specials

Overseeing kitchen operations and staff to maintain efficiency and productivity

What we’re looking for

Proven experience as a Chef

Strong culinary skills and a passion for creating innovative dishes

Excellent time management, organisational, and multitasking abilities

Familiarity with food safety regulations and kitchen management practices

Effective communication and the ability to work collaboratively with the team

What we offer

At The Macksville Hotel, we value our employees and strive to provide a supportive and rewarding work environment. In addition to a competitive salary, we offer a set roster working 4 days with 3 days off.

About us

The Macksville Hotel is a beloved local institution, serving the community for over 100 years. We pride ourselves on providing a warm and welcoming atmosphere, delicious food and drinks, and exceptional customer service. As part of our team, you’ll play a vital role in continuing to create memorable experiences for our guests.

If you’re passionate about food and hospitality, we’d love to hear from you.