Chef

Longview Vineyard; Macclesfield; On-site; AUD 60,000 - 80,000; Full time

Benefits offered by this job

Competitive salary

Bonus potential

Training and development

Wine discounts

Collaborative team culture

Growth opportunities

Day shifts with events rotation

Job summary

Longview Vineyard in the Adelaide Hills is seeking passionate and reliable Chefs to join our kitchen team at our award-winning wedding venue and cellar door.

You will work across the cellar door and events, preparing Italian-inspired dishes and supporting the team with prep, service and hygiene in a fast-paced setting.

Weekend and evening shifts are required, with opportunities to grow in a supportive, picturesque vineyard environment that blends hospitality with high-quality cooking.

Qualifications

• Proven experience in a similar role (restaurant or events).
• Strong work ethic with a positive attitude.
• Available for weekend, weekday, and evening shifts.
• Reliable, punctual and flexible with availability.
• Passion for food and hospitality, eye for detail.
• Certificate III in Commercial Cookery (desirable).
• Food Safety Certification and knowledge of kitchen hygiene best practices.

Responsibilities

• Prepare and cook a variety of Italian inspired dishes to a high standard.
• Assist in all aspects of kitchen operations, including prep, service, and cleaning.
• Maintain a clean, safe, and organised kitchen environment.
• Work efficiently in a fast-paced setting, both independently and as part of a team.
• Assist with functions, weddings, and special events (including evenings as required).

Skills

Proven experience

Strong work ethic

Reliable & punctual

Eye for detail

Flexible availability

Education

Certificate III in Commercial Cookery

Food Safety Certification

Job description

Join Our Growing Culinary Team in the Adelaide Hills!

Longview Vineyard is seeking passionate and reliable Chefs to join our kitchen team at our award-winning wedding venue and cellar door.

We operate a cellar door restaurant from 11am - 4pm, 7 days a week, and host weddings and private events year-round, so weekends and evenings are a must. This is a fantastic opportunity to be part of a dynamic, supportive team in a picturesque vineyard setting.

What you'll be doing

You’ll work across both the cellar door and events, supporting our wider kitchen team to deliver high-quality, seasonal food with a strong focus on local produce.

Key Responsibilities:

• Prepare and cook a variety of Italian inspired dishes to a high standard
• Assist in all aspects of kitchen operations, including prep, service, and cleaning
• Maintain a clean, safe, and organised kitchen environment
• Work efficiently in a fast-paced setting, both independently and as part of a team
• Assist with functions, weddings, and special events (including evenings as required)

What we're looking for

• Proven experience in a similar role (restaurant or events)
• Strong work ethic with a positive, can-do attitude
• Available for weekend, weekday, and evening shifts as required
• Reliable, punctual, and flexible with availability
• A passion for food and hospitality, and an eye for detail
• Certificate III in Commercial Cookery (desirable but not essential)
• Food Safety Certification and knowledge of kitchen hygiene best practices

What we offer

At Longview Vineyard, we are committed to providing a supportive and rewarding work environment. In this role, you will have the opportunity to work in a picturesque and tranquil setting, with access to a range of employee benefits including:

• Competitive salary and bonus potential
• Ongoing training and professional development opportunities
• Discounts on spa services, accommodation and Longview Vineyard wines
• A collaborative and inclusive team culture
• Opportunities to grow within a dynamic hospitality team
• Work-life balance with mostly day shifts, and a rotating roster for events