An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Kingpin Darwin is seeking a dedicated, hands-on chef to join our fast-paced kitchen team and bring our menu to the plate with speed and consistency for guests and events across the venue.
You will apply strong food safety principles, maintain high standards in a high-volume café or food outlet, and be passionate about guest experience. This role offers opportunities for growth across our Australian and New Zealand brands.
At Kingpin, we create unforgettable entertainment experiences - for our guests and our teams.
We’re part of TEEG, a global entertainment powerhouse behind Kingpin, Timezone, and Zone Bowling, with 90+ venues and 4,000+ team members across Australia and New Zealand.
As a Chef for our Kingpin Darwin venue, you will:
You will be supported by and also provide support to the Venue Manager and have a razor-sharp focus on ensuring our guest experience is second to none.
A dedicated hands on & hard-working chef with experience in a high-volume café or food outlet
A speedy learner with a superb knowledge of food safety principles - safety is the key to success!
Passionate and dedicated to guest experience & ensuring everyone leaves your venue with a big smile (we are OBSESSED with our guests)
The epitome of our vanues; FUN, REMARKABLE, REAL, OBSESSED, PARTNER