Chef

Burton Family Trust; Coolum Beach; On-site; AUD 65,000 - 85,000; Full time

Job summary

Burton Family Trust seeks an experienced kitchen leader for our Club Bistro style operation with a modern twist in Coolum Beach. You will oversee daily kitchen activity and mentor staff to ensure consistent quality across service.

Bring fresh ideas for menu design, a passion for good food, and a strong commitment to food safety, WHS, and hygienic practices. Flexibility to work across seven days and nights is required.

Qualifications

• Experience in a similar kitchen leadership role.
• Ability to thrive in a fast-paced environment.
• Bring fresh ideas for menu design.
• Passion for good food.
• Knowledge of current food trends.
• Knowledge and commitment to implementing food safety, WHS and hygiene practices.
• Flexibility to work across 7 days and nights as required.
• Trade qualified with experience and attention to detail.

Skills

Kitchen leadership

Fast-paced environment

Menu design

Food safety & hygiene

Flexibility across 7 days

Trade qualified

Attention to detail

Job description

You will expect to be immersed in a menu that is traditional Club Bistro style food with a modern twist as well as daily blackboard specials that are certainly high-quality restaurant meals. There is also a unique $16 lunch time menu to plan for which changes monthly. Are you interested in supporting a strong Exec Chef in a fast paced food operation?

The following attributes and experience would be considered advantageous:

Previous experience in a similar kitchen leadership role

Ability to thrive in a fast-paced environment

Bring fresh ideas for menu design

Passion for good food

A knowledge of current food trends

A knowledge and commitment to implementing food safety, WHS and hygiene practices

Flexibility to work across 7 days and nights as required

Trade qualified with experience and a keen attention to detail.