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Shadowfax Wines is seeking a casual Pizza Chef to join our hospitality team at our Werribee South location for the Spring & summer period. This casual role offers mostly weekend shifts 9-5 and also Mon & Tues 9-5 through Dec & Jan with flexible hours.
As a Pizza Chef you will prepare and cook high-quality pizzas, maintain consistency in portions and presentation, and collaborate with kitchen and front-of-house staff to ensure seamless service in a dynamic environment.
Shadowfax Wines is a renowned winery and hospitality destination located in the heart of Werribee Park. Our team is passionate about creating memorable moments for our guests through high-quality food, outstanding service, and a welcoming atmosphere. We pride ourselves on our dedication to excellence and our commitment to supporting talented individuals who share our values.
We are seeking a talented and enthusiastic Casual Pizza Chef to join our hospitality team at our Werribee South location over the Spring & summer period. This is a casual position offering flexibility and the opportunity to work in a dynamic, fast-paced kitchen environment. As a Pizza Chef, you will play a vital role in delivering exceptional pizza dishes that delight our guests and enhance their overall dining experience.
Prepare and cook high-quality pizzas using traditional and contemporary techniques
Maintain consistency in portion sizes, presentation and flavour profiles across all pizza offerings
Operate and maintain pizza ovens and other kitchen equipment safely and efficiently
Follow all food safety and hygiene protocols to ensure the highest standards of food preparation
Work efficiently during service periods to meet customer orders and maintain kitchen workflow
Collaborate with other kitchen staff and front-of-house team to ensure seamless service delivery
Contribute to menu development and suggest innovative pizza creations when appropriate
Maintain a clean and organised workstation throughout service
Respond positively to feedback and continuously improve culinary skills and techniques
Proven experience as a Pizza Chef or similar culinary role within a hospitality or restaurant setting
Demonstrable knowledge of pizza-making techniques, dough preparation and flavour combinations
Strong understanding of food safety, hygiene regulations and kitchen protocols
Ability to work efficiently under pressure during busy service periods
Excellent teamwork and communication skills with the ability to collaborate effectively with kitchen and service staff
Desirable: experience with wood-fired ovens or Italian cuisine
We offer a casual position offering mostly weekend shifts 9-5 and also Mon & Tues 9-5 through Dec & Jan. There is flexibility around these hours and some additional hours may be possible.
Working at Shadowfax Wines provides you with the opportunity to develop your culinary skills in a professional, supportive environment with a team that values passion and dedication.