Casual Kitchen Assistant – Food Prep & Hygiene

The Waterline Restaurant; Yeppoon; Vor Ort; AUD 30.000 - 39.000; Teilzeit

Zusammenfassung

The Waterline Restaurant in Yeppoon, Queensland is seeking a casual Kitchen Hand to support a busy kitchen. You will help with everyday prep, dishwashing and station upkeep, contributing to a smooth service and high standards of cleanliness.

Ideal candidates will have kitchen experience, an understanding of food safety, and a flexible approach to shifts, including evenings and weekends. This role offers casual hours and opportunities to develop hospitality skills within a friendly team.

Qualifikationen

• Previous kitchen experience in hospitality preferred.
• Good understanding of food safety and hygiene standards.
• Ability to multitask in a fast-paced environment.
• Strong teamwork and communication skills.
• Current Food Handling Certificate or willingness to obtain one.

Aufgaben

• Prepare ingredients for cooking, including washing, peeling, chopping and portioning vegetables, meats and other items.
• Maintain a clean and hygienic kitchen environment, including washing dishes and surfaces.
• Assist kitchen staff with food preparation and cooking tasks as directed.
• Manage food storage and organisation according to safety standards.
• Operate kitchen equipment safely, including dishwashers and prep machinery.
• Monitor stock levels and report shortages to senior staff.
• Follow food safety, health and hygiene regulations and procedures.
• Support the wider kitchen team to meet service times and maintain quality.
• Clean kitchen, storage and service areas and related facilities.

Kenntnisse

Food safety

Teamwork

Communication

Stamina

Reliability

Ausbildung

Food Handling Certificate

Tools

Dishwashers

Food prep equipment

Jobbeschreibung

The Waterline Restaurant in Yeppoon, Queensland is seeking a casual Kitchen Hand to support a busy kitchen. You will help with everyday prep, dishwashing and station upkeep, contributing to a smooth service and high standards of cleanliness.

Ideal candidates will have kitchen experience, an understanding of food safety, and a flexible approach to shifts, including evenings and weekends. This role offers casual hours and opportunities to develop hospitality skills within a friendly team.