Casual Cook / Cafe All Rounder

Espresso District; Ballarat; Presencial; AUD 30.000 - 41.000; A tiempo parcial

Descripción de la vacante

Espresso District in Ballarat, VIC is hiring a Casual Cook / Cafe All Rounder to help deliver high-quality food and beverages for dine-in and take-away customers. You will handle food preparation, kitchen cleanliness, and friendly service, contributing to memorable guest experiences.

You'll work as part of a small team, applying Food Handling Certificate knowledge, operating coffee equipment, and supporting cash register duties as needed.

Formación

• Experience in a kitchen or café environment is preferred.
• Strong communication and customer-focused attitude.
• Ability to work collaboratively with team members and volunteers.
• Knowledge of food safety and hygiene practices.

Responsabilidades

• Prepare and cook high-quality food for dine-in and take-away customers.
• Operate specialist coffee and tea equipment to craft beverages.
• Breakfast and Lunch meal preparation and serving.
• Keep the kitchen and café counters clean, organized, and fully stocked.
• Adhere to the Food Safety Program, including temperature checks and documentation.
• Assist in cleaning and maintaining café equipment, ensuring compliance with health and safety standards.
• Serve food with attention to presentation and portion size.
• Engage with customers in a friendly and approachable manner, addressing queries and requests.
• Assist with cash register operations and financial duties as needed.

Conocimientos

Customer service

Team player

Food safety

Communication

Herramientas

Espresso machines

Descripción del empleo

Join our team at Espresso District as a Casual Cook / Cafe All Rounder, where your culinary skills and customer service expertise will contribute to creating memorable experiences for our guests. This role is essential in ensuring that our café operates smoothly, providing high-quality food and beverages to both dine-in and take-away customers.

About the role

As a Casual Cook / Cafe All Rounder, you will perform a variety of tasks in the kitchen and café counter, ensuring that every customer enjoys an exceptional experience. Your responsibilities will include food preparation, maintaining cleanliness, and delivering outstanding service.

Key Responsibilities

• Prepare and cook high-quality food for both dine-in and take-away customers.
• Operate specialist coffee and tea equipment to craft beverages.
• Breakfast and Lunch meal preparation and serving.
• Keep the kitchen and café counters clean, organized, and fully stocked.
• Adhere to the Food Safety Program, including temperature checks and documentation.
• Assist in cleaning and maintaining café equipment, ensuring compliance with health and safety standards.
• Serve food with attention to presentation and portion size.
• Engage with customers in a friendly and approachable manner, addressing queries and requests.
• Assist with cash register operations and financial duties as needed.

What you'll need

• Previous experience in a kitchen or café environment is preferred.
• Strong communication skills and a customer-focused attitude.
• Ability to work collaboratively with team members and volunteers.
• Knowledge of food safety and hygiene practices.
• Flexibility to adapt to changing tasks and priorities.
• Willingness to learn and take on new responsibilities.

Essential

• Food Handling Certificate ->