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Lancemore Lindenderry Red Hill is seeking an experienced Casual Chef to join our kitchen team. You will deliver high-quality meals across restaurant service, cellar door experiences, and large-scale functions including weddings and corporate events.
Join a boutique hotel dining and events operation on the Mornington Peninsula, offering diverse F&B, staff benefits, and opportunities across both restaurant and event service. The role supports a growing hotel group with award-winning hospitality.
is seeking an experienced and passionate Casual Chef to join the team at one of the Mornington Peninsula’s most recognised boutique hotel dining and events operations.
This is an exciting opportunity for a strong Chef to join a diverse and dynamic F&B offering across conferencing, weddings & events, restaurant dining, cellar door experiences, and in-room guest service, while playing a key role in supporting the kitchen with its culinary and guest experience journey.
Nestled in the heart of the Mornington Peninsula wine country, The Dining Room at Lancemore Lindenderry Red Hill offers a refined but relaxed regional dining experience celebrating local produce, award-winning wines, and warm, thoughtful hospitality.
You’ll work as part of our kitchen team to deliver high-quality meals across restaurant service, cellar door experiences, and large-scale functions including weddings and corporate events.
Work at one of Victoria’s most picturesque and awarded boutique hotels
Join a passionate, professional team that values creativity, collaboration, and care
Enjoy staff benefits across the Lancemore Group, including exclusive discounts and development opportunities. Be part of the Lancemore Group, a pioneer in boutique hotels with a reputation for excellence, creativity and heartfelt hospitality
Fun | Authentic Hospitality | Caring | Ownership Mindset | Performance | Growth
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