Casual Chef

Lancemore Group

Lancefield

On-site

AUD 39,000 - 52,000

Part time

14 days+

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Benefits offered by this job

Staff discounts on accommodation, food
Flexible hours

Job summary

Lancemore Macedon Ranges & Cleveland Estate is seeking a Casual Chef to work across two premium Victorian properties. You will contribute to weddings, conferences, and events, delivering high-quality dining experiences in both venues.

The role offers flexible hours, opportunities across restaurant and event service, and a supportive team within a renowned hospitality group located in the Macedon Ranges.

Qualifications

  • Certificate III in Commercial Cookery (or higher) is essential.
  • Experience in à la carte and/or banquet-style kitchens is highly regarded.
  • Understanding of Australian food safety and HACCP principles.
  • Calm under pressure with a reliable, can-do attitude.
  • Availability across weekdays, weekends, and public holidays (as rostered).
  • Work rights in Australia.

Responsibilities

  • Preparing and plating dishes to a high standard.
  • Supporting the team with service flow across restaurant and event operations.
  • Maintaining a clean, safe, and well organised work area.
  • Adapting to changing service demands and team needs.

Skills

A la carte cooking
Banquet cooking
Calm under pressure
Food safety HACCP

Education

Certificate III in Commercial Cookery

Job description

Bring Your Passion to the Plate Across Two Exceptional Properties in same location
Casual Chef | Lancemore Macedon Ranges & Cleveland Estate Hotel | Flexible Hours Available

Nestled in the beautiful Macedon Ranges, Lancemore Macedon Ranges and Cleveland Estate are two premium Victorian hospitality destinations renowned for weddings, conferences, corporate events and exceptional dining experiences.

As part of the award-winning Lancemore Hotel Group, we’re looking for talented Casual Chefs to join our culinary teams and work across both properties.

Whether your passion lies in event catering, conferences, weddings, or restaurant-style service, this is a fantastic opportunity to work across varied service styles, gain experience across two unique venues and be part of a supportive and passionate hospitality team.

About the Role

Working across Lancemore Macedon Ranges and Cleveland Estate, you’ll be part of our kitchen teams delivering high-quality food experiences across weddings, conferences, corporate events, functions and dining operations.

With the properties located only 10 minutes apart, you’ll have the opportunity to experience two different venues while remaining within the same local area.

Key responsibilities include:

  • Preparing and plating dishes to a high standard
  • Supporting the team with service flow across restaurant and event operations
  • Maintaining a clean, safe, and well organised work area
  • Adapting to changing service demands and team needs
What We’re Looking For
  • Certificate III in Commercial Cookery (or higher) is essential
  • Experience in à la carte and/or banquet-style kitchens is highly regarded
  • Understanding of Australian food safety and HACCP principles
  • Calm under pressure with a reliable, can-do attitude
  • Availability across weekdays, weekends, and public holidays (as rostered)
  • Work rights in Australia
Why Join Us?
  • Work casual shifts with flexible hours to suit your lifestyle
  • Work across two premium Macedon Ranges properties
  • Join a welcoming, supportive team in a beautiful vineyard setting
  • Enjoy staff discounts on accommodation, food & beverage
  • Gain experience across both restaurant and event service
  • Work for a growing multi award winning, Australian owned hotel group - multiple properties leads to career growth opportunities
About Lancemore Macedon Ranges & Cleveland Estate

Lancemore Macedon Ranges is a premium conference and events destination set amongst the beautiful Macedon Ranges, offering exceptional event spaces, accommodation and tailored culinary experiences.

Cleveland Estate is set across 120 acres of vineyard and countryside and offers boutique accommodation, a working cellar door, premium dining and versatile event spaces. Just an hour from Melbourne, it is a unique destination for weddings, conferences and special events.

Together, the two properties offer an exciting and varied environment for chefs looking to develop their skills across different styles of hospitality and events.

Our Values
  • Fun
  • Authentic Hospitality
  • Caring
  • Ownership Mindset
  • Performance
  • Growth
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