Breakfast & Lunch Cook | Junior Chef in Busy Café

SAI ENTERPRISES (WA) PTY LTD

City Of Vincent

On-site

AUD 75,000 - 80,000

Full time

42 hours ago
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Job summary

Stomp Coffee House in North Perth, WA, is seeking a reliable Cook / Junior Chef to join the busy kitchen. This full-time, permanent role offers daytime shifts and an opportunity to develop culinary skills in a fast-paced café environment.

You will prepare breakfast and lunch dishes, assist with prep, ensure food safety, and work closely with the Head Chef to maintain quality and consistency. A Certificate III or IV in Commercial Cookery and a Food Safety Certificate are advantageous.

Qualifications

  • Previous experience as a Cook or Junior Chef in a kitchen.
  • Experience in café/breakfast kitchen is advantageous.
  • A positive attitude, reliability and strong teamwork.

Responsibilities

  • Prepare and cook breakfast and lunch dishes to menu standards.
  • Assist with daily food preparation including chopping vegetables and sauces.
  • Prepare and replenish cabinet food, sandwiches, salads and other ready-to-go items.
  • Maintain food quality, presentation and portion control.
  • Follow recipes, food safety procedures and hygiene standards.
  • Assist with stock rotation, labeling, storage and waste control.
  • Keep kitchen equipment and work areas clean and organized.
  • Work with Head Chef to ensure smooth service.

Skills

Cooking
Food Preparation

Education

Certificate III in Commercial Cookery
Certificate IV in Commercial Cookery
Food Safety Certificate

Job description

Stomp Coffee House in North Perth, WA, is seeking a reliable Cook / Junior Chef to join the busy kitchen. This full-time, permanent role offers daytime shifts and an opportunity to develop culinary skills in a fast-paced café environment.

You will prepare breakfast and lunch dishes, assist with prep, ensure food safety, and work closely with the Head Chef to maintain quality and consistency. A Certificate III or IV in Commercial Cookery and a Food Safety Certificate are advantageous.

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