Bartenders (FT/PT/CAS) - Arches Bar on Market

Swissotel; Sydney; On-site; AUD 52,000 - 68,000; Full time

Job summary

Swissôtel Sydney is seeking talented bartenders for Arches Bar on Market Street to craft cocktails and deliver luxury service in a five-star hotel setting. You will build and refine menus, welcome guests, and ensure exceptional guest experiences.

Candidates should have two to three years in similar roles, RSA, strong communication, and a passion for premium products.

Qualifications

• Two to three years of experience in a similar bartending role.
• Knowledge of premium products and cocktails.
• High level of attention to detail and service quality.
• RSA competency card is mandatory.

Responsibilities

• Ensure bar is fully stocked at all times and stock rotation is implemented.
• Ensure efficient, hospitable and professional service is provided to all guests and clients.
• Support the Food & Beverage Management team in overall operations of the bar.

Skills

Cocktail crafting

Customer service

Communication

Leadership

Education

RSA competency

Job description

Bartenders (FT/PT/CAS) - Arches Bar on Market

Swissôtel Sydney is a luxury five-star hotel located in the heart of Sydney’s business, retail and entertainment district.

The hotel boasts 369 beautifully appointed guest rooms and suites offering contemporary living for the modern business and leisure traveller. Our facilities include our Ten Stories Restaurant, Arches Bar on Market, Meeting Rooms and Conferencing spaces including a heritage-listed ballroom seating up to 400 people, fully equipped fitness centre, outdoor swimming pool and award-winning Spa Centre, Spa and Sport.

Swissôtel Sydney is looking for talented bartenders (Full-Time/Part-Time/Casual) who are skilled in the art of cocktail craftsmanship for our luxurious Arches Bar on Market Street.

What you will be doing:

As our bartender, you will use your unrivalled knowledge of industry trends to create cocktails and other refreshing concoctions, invent new recipes and perfect existing ones with your signature twist on traditional favourites

Beyond being a beverage enthusiast, you will take ownership of the guest experience through the flawless delivery of service and immaculate attention to detail in every aspect of the art of barman ship

This role requires the availability to work late evenings, weekdays, weekend and public holidays

Responsibilities and duties (but not limited to):

Ensure bar is fully stocked at all times and stock rotation is implemented

Ensure efficient, hospitable and professional service is provided to all guests and clients

Support the Food & Beverage Management team in overall operations of the bar

About You:

The ability to demonstrate and deliver luxury service

Two to three years’ experience in a similar role

Exceptional communication and organisational skills

Hands-on, customer focused and can lead by example

Approachable, charismatic, and fun

Product knowledge of premium products and cocktails

High level of attention to detail

Valid Responsible Service of Alcohol (RSA) competency card