Bartender | Premium Venues | Applejack Hospitality

Applejack Hospitality Group

Sydney

Presencial

AUD 30.000 - 44.000

A tiempo parcial

Hace 3 días
Sé de los primeros/as/es en solicitar esta vacante

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Tu currículum y tu carta de presentación, adaptados exactamente a lo que buscan contratar.

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Ventajas ofrecidas por este puesto de trabajo

Flexible shifts
Generous tips
Career development
Staff discounts
Great culture
Premium spirits

Descripción de la vacante

Applejack Hospitality is seeking experienced bartenders to join the teams at Sydney venues including The Botanist (Kirribilli), The Butler (Potts Point) and Bopp & Tone (Sydney CBD).

Deliver premium cocktails and guest experiences while upholding the high standards of our venues, with flexible shifts, great tips, and ongoing training within a supportive team.

Join a team that values hospitality, career development, staff discounts, and a lively Sydney dining scene.

Responsabilidades

  • Prepare and serve premium cocktails, wine, beer and spirits to a consistently high standard
  • Deliver knowledgeable, engaging and personalised guest experiences
  • Develop a strong understanding of our food and beverage offerings
  • Maintain exceptional presentation and organisation of the bar
  • Work efficiently and confidently during busy service periods
  • Uphold venue standards for service, cleanliness and professionalism

Descripción del empleo

Applejack Hospitality is seeking experienced bartenders to join the teams at some of Sydney's most acclaimed venues, including The Botanist (Kirribilli), The Butler (Potts Point), and Bopp & Tone (Sydney CBD).

These are not your average bar roles. Our venues are known for sophisticated food and beverage offerings, curated cocktail programs, premium wines, and genuine hospitality. At Applejack, we believe hospitality is about bringing people together, creating lasting memories, and delivering moments that guests remember long after they've left.

About the Role

As a bartender, you'll play an integral role in delivering exceptional beverage and guest experiences while maintaining the high standards our venues are known for.

Key Responsibilities
  • Prepare and serve premium cocktails, wine, beer and spirits to a consistently high standard
  • Deliver knowledgeable, engaging and personalised guest experiences
  • Develop a strong understanding of our food and beverage offerings
  • Maintain exceptional presentation and organisation of the bar
  • Work efficiently and confidently during busy service periods
  • Uphold venue standards for service, cleanliness and professionalism
What's in it for you?
  • Flexibility: Choose from casual shifts or steady hours to suit your lifestyle
  • Generous Tips: Be rewarded by guests who appreciate great service and exceptional drinks
  • Career Development: Ongoing training, development opportunities, and the chance to grow within Applejack Hospitality
  • Staff Discounts: Enjoy generous discounts across Applejack Hospitality venues
  • Great Culture: Join a fun, supportive team in one of Sydney's most loved neighbourhood restaurants and bars
  • Work with Premium Spirits: Expand your knowledge while working behind a renowned cocktail bar featuring an extensive collection of local and international spirits.
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