Bartender (Mixologist)

Hyatt Hotels Corporation; Sydney; On-site; AUD 50,000 - 66,000; Full time

Benefits offered by this job

Complimentary shift meals

Spa and F&B discounts

Hyatt accommodation worldwide

Job summary

Park Hyatt Sydney is seeking a skilled Bar Attendant to deliver exceptional beverage service in a luxury hotel setting. You will mix and craft cocktails, recommend beverages to guests, and support colleagues to create a memorable guest experience.

The role requires a passion for cocktails, excellent service, and a NSW RSA certificate. Minimum one year in a similar role; working knowledge of wines and beverages.

Qualifications

• Excellent food and beverage service skills.
• Coffee making skills.
• Current NSW RSA Certificate.
• Previous experience and passion for making cocktails.
• Good knowledge of wines and other beverages.

Responsibilities

• Provide guests with recommendations of beverages in a friendly and professional manner.
• Able to mix and create cocktails/beverages in a timely manner.
• Works closely with other Bar employees in a supportive and flexible manner, focusing on the guest experience.
• Assist in opening (including mise en place) setup and closing of the outlet and communicate the information necessary to ensure a smooth hand-over of shifts.
• Ensures high standards of personal presentation and grooming.

Skills

F&B service

Coffee making

NSW RSA

Cocktail knowledge

Wine knowledge

Job description

"When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means. "

Finding luxury in every detail, Park Hyatt Sydney provides an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.

About the Role

• Provide guests with recommendationsof beverages in a friendly and professional manner
• Able to mix and create cocktails/ beverages in a timely manner
• Works closely with other Bar employees in a supportive and flexible manner, focusing on the guest experience
• Assist in opening (including mise en place) setup and closing of the outlet and communicate the information necessary to ensure a smooth hand-over of shifts
• Ensures high standards of personal presentation and grooming

Qualifications

• Excellent food and beverage service skills
• Coffee making skills
• Current NSW RSA Certificate
• Previous experience and passion for making cocktails
• Good knowledge of wines and other beverages

1 year minimum experience in a similar role and environment

Working at Park Hyatt Sydney will include:

• Access to employee benefits such as complimentary shift meals, discounts for the Spa and all Food and Beverage outlets
• Access to complimentary and discounted Hyatt accommodation worldwide
• Access to internationally recognised learning and development programs and opportunities
• Access to an employee assistance program and paid family leave benefits
• Being part of a diverse and inclusive team, passionate about their work

A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces with the aim to create an authentic culture of care and service.
Our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt

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