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Napier Quarter in Melbourne, Australia, is seeking a strong bartender with a minimum of 2 years’ experience and a keen interest in wine to join our small, passionate team. The role involves working 30–40 hours per week, across 4–5 shifts, on a regular roster.
Our menu and wine list focus on local and European makers, classic cocktails, and precise technique. We value a great attitude, willingness to learn, and growth, and invite like‑minded individuals to contribute to our evolving business with
We are looking for a strong bartender with a minimum 2 years experience and an interest in wine, to complete our small, passionate team.
The successful applicant would be required to work 30 – 40 hours per week, over 4 – 5 shifts, on a regular roster basis.
Our simple menu & wine list is focused on local & European makers, classic cocktails and quiet technique whilst using produce of the highest quality. We seek like-minded individuals to join our ever-evolving business; a great attitude, willingness to learn, and an interest in growth are imperative.