Barista

IIQAFGROUP

Sydney

On-site

AUD 42,000 - 54,000

Full time

39 hours ago
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Benefits offered by this job

Competitive salary based on experience
Training and career development
Multicultural working environment
Café hospitality training

Job summary

IIQAF Group is seeking a friendly, skilled Barista to join our hospitality team in Sydney. You will be responsible for preparing and serving high-quality coffee, tea, and other beverages while delivering excellent customer service and maintaining a clean, hygienic environment.

Join a vibrant café culture in Sydney with opportunities for training, career development, and a supportive multicultural team. The role requires flexible shifts, including weekends and public holidays.

Qualifications

  • Experience as Barista or in a café/restaurant/hospitality setting is preferred.
  • Strong knowledge of espresso-based beverages and milk steaming.
  • Ability to work flexible shifts including weekends and holidays.

Responsibilities

  • Prepare and serve coffee, espresso, tea, and other beverages according to recipes and quality standards.
  • Operate and maintain commercial coffee equipment safely and efficiently.
  • Prepare espresso-based drinks (Americano, cappuccino, latte, flat white, macchiato, etc.).
  • Steam and texture milk to required temperature and presentation.
  • Assist with food prep, serving, clearing tables, and cafe operations as needed.
  • Support opening/closing duties including cleaning, stock replenishment, and workstation prep.
  • Coordinate with kitchen staff and team to ensure smooth service.
  • Maintain professional appearance and high standard of customer service.

Skills

Barista
Coffee Preparation
Espresso
Café Operations
Customer Service
Multitasking
Attention to Detail

Tools

Espresso Machines
Coffee Grinders
Blenders

Job description

  • Espresso

Company: IIQAF Group

Location: Sydney, New South Wales, Australia

Industry: Hospitality

Employment Type: Full-Time

Salary: Competitive salary based on experience

Job Summary

IIQAF Group is seeking a friendly, skilled, and customer-focused Barista to join our hospitality team in Sydney. The successful candidate will be responsible for preparing and serving high-quality coffee, tea, and other beverages while providing excellent customer service and maintaining a clean, organized, and hygienic café or hospitality environment.

Key Responsibilities
  • Prepare and serve high-quality coffee, espresso, tea, and other hot and cold beverages according to established recipes and quality standards.
  • Operate and maintain commercial espresso machines, coffee grinders, blenders, and other beverage equipment safely and efficiently.
  • Prepare espresso-based beverages including espresso, Americano, cappuccino, latte, flat white, macchiato, and other specialty coffees.
  • Steam and texture milk correctly to achieve the required temperature, consistency, and presentation.
  • Assist with food preparation, serving, clearing tables, and general café operations when required.
  • Support opening and closing duties, including equipment cleaning, stock replenishment, and workstation preparation.
  • Coordinate with kitchen staff, waiters, supervisors, and other hospitality team members to ensure smooth service.
  • Maintain a professional appearance, positive attitude, and high standard of customer service at all times.
  • Follow company policies, café procedures, quality standards, and applicable Australian food safety requirements.
Required Qualifications
  • Previous experience as a Barista, Café Barista, Coffee Barista, Beverage Attendant, Café Attendant, Coffee Specialist, or Café All-Rounder is preferred.
  • Experience in cafés, restaurants, hotels, resorts, coffee shops, catering, or other hospitality establishments is highly desirable.
  • Strong knowledge of coffee preparation, espresso-based beverages, milk steaming, coffee equipment, and beverage service.
  • Physically fit and able to stand for extended periods.
  • Willingness to work flexible shifts, weekends, evenings, and public holidays when required.
Required Skills
  • Barista
  • Coffee Preparation
  • Espresso
  • Specialty Coffee
  • Coffee Brewing
  • Espresso Machine
  • Beverage Service
  • Café Operations
  • Customer Service
  • Guest Service
  • Attention to Detail
  • Multitasking
  • Professionalism
Benefits
  • Competitive salary based on experience
  • Professional hospitality work environment
  • Career development opportunities
  • Professional barista and hospitality training
  • Supportive and multicultural working environment
  • Employee benefits according to company policy and applicable Australian regulations
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