Barista

62Thirty Cafe & Bar; Bunbury; In loco; AUD 70.000 - 90.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive pay

On-the-job training

Welcoming environment

Descrizione del lavoro

62Thirty Cafe & Bar in Bunbury is seeking a skilled Barista to join our busy waterfront venue. You will craft high quality espresso drinks, prepare beverages and provide friendly service in a fast-paced cafe and bar setting.

We value pride in your craft, reliability and a team spirit. This full-time role offers on-site work at Bunbury WA and the chance to develop your barista skills with a supportive, collaborative team.

Competenze

• Minimum 1-2 years experience as a Barista in a high-volume café environment.
• Demonstrated ability to prepare a range of espresso-based beverages and operate commercial coffee machines.
• Knowledge of coffee grinding, espresso extraction, milk texturing and beverage presentation.
• Strong customer service and communication skills.
• Ability to operate a POS system and handle payments accurately.
• Good organisational skills and attention to detail.
• Availability to work the rostered shifts, including weekends or public holidays if required by the business.
• A reliable, punctual and positive attitude, with the ability to work both independently and as part of a team.
• Understanding of food safety, hygiene and workplace safety practices.

Mansioni

• Prepare, serve and sell a variety of coffee beverages, including espresso-based drinks.
• Select, grind and measure coffee beans, adjust grinders and operate espresso machines.
• Steam and texture milk and prepare alternative milk beverages.
• Take customer orders, provide information about menu items and make recommendations.
• Deliver friendly, efficient and professional customer service in a busy cafe environment.
• Operate the POS system, process payments, and handle transactions accurately.
• Promote cafe products and assist with sales of beverages and light snacks.
• Clean and maintain espresso machines, coffee grinders, utensils and work areas.
• Wash cups, glassware and utensils and maintain cleanliness of service areas.
• Replenish coffee beans, milk, syrups, cups, lids and other supplies; monitor stock.
• Restock refrigerators, shelves and drink dispensers as required.
• Follow food safety, workplace health and safety, and hygiene procedures.
• Assist with general cafe duties to support smooth daily operations

Conoscenze

Barista experience

Espresso beverages

Customer service

POS operation

Attention to detail

Strumenti

POS system

Descrizione del lavoro

Vacancy listing dates: 29/10/2026 to 26/11/2026

We are looking for a Barista to join our team.

About the company

Located on the stunning sands of Koombana Bay in Bunbury, 62Thrity Cafe & Bar is the city's premier beachfront dining destination. We offer a relaxed and welcoming atmosphere where guests can enjoy specialty coffee, freshly made cakes and ice cream, hearty pub-style meals, and post-swim snacks. Known for our friendly service and quality food, 62Thirty is a vibrant hub for locals and visitors alike, combining a love of great food with one of the most picturesque coastal locations in Western Australia.

About the role

62Thirty Cafe & Bar in Bunbury is looking for a skilled barista to join its team on a full-time basis. You will prepare and serve high quality espresso coffee and other beverages to customers in a busy cafe and bar environment. You will work alongside the wider team to keep service running smoothly and ensure every customer has a great experience. This role suits someone who takes pride in their craft and enjoys working in a fast paced, customer focused setting.

Position details

Location: Bunbury WA 6230

Employment type: Full-time

Salary: $70,000 - $90,000

Barista

Employment Responsibilities

• Prepare, serve and sell a variety of coffee beverages, including espresso, long black, flat white, latte, cappuccino and other espresso-based drinks.
• Select, grind and measure coffee beans, adjust coffee grinders and operate espresso machines to ensure consistent beverage quality.
• Steam and texture milk and prepare alternative milk beverages according to customer preferences.
• Take customer orders, provide information about menu items and make recommendations on available beverages and light snacks.
• Deliver friendly, efficient and professional customer service in a busy cafe environment.
• Operate the point-of-sale (POS) system, process cash and electronic payments, and accurately handle customer transactions.
• Promote cafe products and services and assist with sales of beverages and light snacks.
• Clean and maintain espresso machines, coffee grinders, utensils, benches and other coffee-making equipment.
• Wash cups, glassware and utensils and maintain clean and hygienic service areas.
• Replenish coffee beans, milk, syrups, cups, lids and other beverage supplies, and monitor stock levels.
• Restock refrigerators, shelves and drink dispensers as required.
• Follow food safety, workplace health and safety, and hygiene procedures.
• Assist with general cafe duties to support smooth daily operations

Skills, experience and qualifications

• Minimum 1-2 years experience as a Barista in a high-volume café environment.
• Demonstrated ability to prepare a range of espresso-based beverages and operate commercial coffee machines.
• Knowledge of coffee grinding, espresso extraction, milk texturing and beverage presentation.
• Strong customer service and communication skills.
• Ability to operate a POS system and handle payments accurately.
• Good organisational skills and attention to detail.
• Ability to work efficiently during busy service periods and manage multiple orders.
• A reliable, punctual and positive attitude, with the ability to work both independently and as part of a team.
• Understanding of food safety, hygiene and workplace safety practices.
• Availability to work the rostered shifts, including weekends or public holidays if required by the business.

Benefits

• Competitive pay based on experience
• Opportunity to work in a welcoming cafe environment.
• Supportive team and collaborative workplace culture.
• Opportunity to develop coffee-making skills and expand hospitality experience.
• On-the-job training and development where required.
• A varied role involving coffee preparation, customer service and daily cafe operations.

Ref: JC797085