Banquet & Events Supervisor — Lead & Delight Guests

EVT Group; Gold Coast City; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

50% dining discount

Movie tickets

Seasonal Thredbo perks

Career progression

Paid parental leave

Job summary

EVT Group on the Gold Coast is seeking a Banquets Manager to oversee daily banquet and event operations, leading a diverse team to deliver high-quality service across multiple events. You will coordinate with clients, chefs, and event staff to ensure seamless execution and outstanding guest experiences.

Bring proven experience in food and beverage operations, strong leadership, and a guest-focused approach.

Qualifications

• Experience in food and beverage operations, ideally within banquets or events.
• Strong leadership and staff development abilities.
• Guest-focused approach with high service standards.

Responsibilities

• Oversee daily banquet and event operations to ensure smooth, high quality service.
• Lead, train, and support the banquet team to deliver consistent standards.
• Coordinate with clients, chefs, and event coordinators for seamless execution.
• Monitor guest satisfaction and address issues promptly.
• Manage inventory, equipment, and cost controls including rosters and payroll.
• Ensure health, safety and hygiene compliance.

Skills

Banquet ops

Team leadership

Guest service

Cost controls

Roster management

Inventory management

Safety compliance

Event coordination

Job description

EVT Group on the Gold Coast is seeking a Banquets Manager to oversee daily banquet and event operations, leading a diverse team to deliver high-quality service across multiple events. You will coordinate with clients, chefs, and event staff to ensure seamless execution and outstanding guest experiences.

Bring proven experience in food and beverage operations, strong leadership, and a guest-focused approach.