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The Coles Group in Australia is seeking a Bakery Manager to lead the bakery department within our store network. Reporting to the Store Manager, you’ll drive day-to-day operations, team performance and a welcoming shopping experience.
You’ll ensure stock control, quality standards, rostering, and cost management while delivering outstanding service to customers and the community.
Join a values-driven, inclusive team offering training, savings, novated leases and opportunities to grow within Coles.
From small everyday moments among the team to larger-scale changes unique to a business like ours, as a Bakery Manager, you’ll see the impact of your work connecting to customers and the communities we serve. Whether you’re in a store, distribution centre, manufacturing site or on the road, you’ll play an important part in how we achieve our purpose of helping Australians eat and live better every day.
Reporting to the Store Manager, you’ll have full accountability for the day-to-day running of the bakery department. You’ll take pride in contributing to a store which is exceptionally presented, welcoming and engaging for our customers, team members and local community.
We’re continuing to build a gender equitable team, and a culture that is just as diverse, inclusive and welcoming as the communities we serve. We are committed to creating a workplace that is safe and respectful for our team. We encourage applications from people of all ages, cultures (including Aboriginal and Torres Strait Islander peoples), abilities, sexual orientation and gender identities.
We’re happy to adjust our recruitment process to support candidates with disability. For further information and additional contact details visit the ‘Our Recruitment Process’ section of our careers site or email inclusionrecruitment@coles.com.au
Job ID 198339
Employment Type Full time