Assistant Restaurant Manager: Lead Team & Guest Experience

Red Rooster; Thornton; On-site; AUD 60,000 - 75,000; Full time

Job summary

Red Rooster Australia is seeking an Assistant Manager to lead and develop our team while supporting the Restaurant Manager in smooth operations and service excellence.

You will drive guest satisfaction, coach crew, optimise profit, control costs, and uphold Red Rooster's high standards in a fast-paced dining environment. You will build a positive, fun culture and ensure consistent delivery of great food and experiences.

Qualifications

• Demonstrated management experience in the hospitality industry.
• Strong commercial acumen and cost-awareness.
• Ability to lead and inspire the crew to deliver great hospitality.
• Experience thriving in fast-paced environments.

Responsibilities

• Lead and develop the restaurant team and support the Restaurant Manager.
• Ensure smooth operations and exceptional customer experiences.
• Drive profitability by improving processes and controlling costs.
• Uphold Red Rooster’s high standards and brand experience.

Skills

Management experience

Leadership

Hospitality industry

Coaching

Job description

Red Rooster Australia is seeking an Assistant Manager to lead and develop our team while supporting the Restaurant Manager in smooth operations and service excellence.

You will drive guest satisfaction, coach crew, optimise profit, control costs, and uphold Red Rooster's high standards in a fast-paced dining environment. You will build a positive, fun culture and ensure consistent delivery of great food and experiences.