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dnata catering invites aspiring chefs to join an Apprenticeship program at our Coolangatta Bakery, working with experienced Pastry Chefs to develop culinary skills in cakes, pastries and desserts.
We value reliability, teamwork and a positive attitude, with commitment to flexible hours and a rotating roster if required. A Certificate I/II in Hospitality is beneficial and a National Police Check will be required.
Join the largest and most admired inflight catering and retail partner as an
In partnership with Australia's leading apprenticeship management experts, MEGT, we currently have apprenticeship opportunities available for current dnata catering employees looking to upskill or reskill as a Pastry Chef completed in our Coolangatta Bakery.
Our Apprenticeship Program is an excellent opportunity for anyone truly passionate about culinary and looking for development opportunities!
We are Australia’s largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail and food manufacturing, our group of diverse brands enables us to deliver extensive service capabilities.
Chosen by many of the world’s top airlines, we operate 16 facilities across 12 cities and employ over 4,000 people who help us to produce over 64 million meals, and service more than 250,000 flights, each year.
Parent company dnata – part of the Emirates Group – is one of the world’s largest air services providers. Offering ground handling, cargo, travel, and inflight catering and retail services, dnata ensures the aviation industry operates smoothly and efficiently.
Want to know more about dnata catering and our global businesses? Visit our Australian careers website https://dnatacateringcareers.com.au/ and watch a short video here: https://www.youtube.com/watch?v=Xqf4mvwm3E0