Apprentice Chef

Star Hotels Group

Beaudesert

On-site

AUD 32,000 - 40,000

Full time

3 days ago
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Job summary

Star Hotels Group in Beaudesert, Australia is seeking an Apprentice Chef to join our busy kitchen team. The role involves assisting the chef, learning basic culinary skills, knife work and operating commercial equipment in a fast-paced environment, with weekend shifts.

You will train under the chef, work as part of a supportive team, and be passionate about food. Eligibility requires Australian citizenship, permanent residency or full working rights; good presentation, punctuality and

Qualifications

  • Must be Australian Citizen, Permanent Resident or have full working rights.
  • Apprentice cook training covers basic culinary skills, knife skills, knowledge of ingredients, use of commercial equipment and kitchen procedures.
  • You will train under the chef and work under supervision.

Responsibilities

  • Assist the chef in the preparation and cooking of meals.
  • Training to learn procedures and duties in food preparation.
  • Working under the supervision of the chef.
  • Operating commercial cooking equipment such as mixers, steamers, fryers, ovens and stoves.
  • Serves food when required.
  • Kitchen cleaning, such as dish washing and equipment cleaning, sanitation.
  • Assists in other areas of food preparation and storage.

Skills

Passion for food
Team player
Punctual and reliable
Flexible shifts
Well presented

Job description

We are looking for an Apprentice Chef to join our busy team.

Our kitchen works at a fast pace and work schedules will include weekends.

You will need to be passionate about food, career driven and a team player.

Training for an apprentice cook covers basic culinary skills, knife skills, knowledge of ingredients, use of commercial equipment and kitchen procedures.

Your main duties include but not limited to:
  • Assisting the chef in the preparation and cooking of meals.
  • Training to learn procedures and duties in food preparation.
  • Working under the supervision of the chef.
  • Operating commercial cooking equipment such as mixers, steamers, fryers, ovens and stoves.
  • Serves food when required.
  • Kitchen cleaning, such as dish washing and equipment cleaning, sanitation.
  • Assists in other areas of food preparation and storage.
The ideal candidate will:
  • Have a passion for the food industry.
  • Be punctual & reliable.
  • Have flexibility to work different shifts.
  • Be well presented.

To be eligible for an apprenticeship or traineeship you must be an Australian Citizen, Permanent Resident or have full working rights.

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